Apricot Gourmet Preserves, Apricot
Packaged product Sweets and Desserts PRIVATE SELECTION
Apricot Gourmet Preserves, Apricot contains 250 kcal per 100 g. A serving, 20 g (20 g) provides about 50 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (250 kcal per 100 g).
100 g provides 12% of the Daily Value for selenium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 65 g | |
| Added sugars L | 60 g | 120% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.84 mg | 0.9% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.23 mg | 2% |
| Thiamin (B1) L | 0.01 mg | 0.8% |
| Riboflavin (B2) L | 0.016 mg | 1% |
| Niacin (B3) L | 0.017 mg | 0.1% |
| Pantothenic acid (B5) L | 0.063 mg | 1% |
| Vitamin B6 L | 0.018 mg | 1% |
| Folate (B9) L | 2.5 µg | 0.6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 3.8 mg | 0.9% |
| Phosphorus L | 7.3 mg | 0.6% |
| Potassium L | 0 mg | 0% |
| Zinc L | 0.042 mg | 0.4% |
| Copper L | 0.023 mg | 3% |
| Manganese L | 0.027 mg | 1% |
| Selenium L | 6.5 µg | 12% |
| Iodine L | 3.5 µg | 2% |
| Chloride L | 6.6 mg | 0.3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars65 gin the top quarter of sweets and desserts (median 50 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water28.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.003 g |
|---|---|
| Polyunsaturated fat L | 0.003 g |
Sugars and starch (1)
| Starch L | 0.06 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.003 g |
| ALA (omega-3, 18:3 n-3) L | 0.003 g |
| Linoleic acid (omega-6, 18:2) L | 0.003 g |
Carotenoids (1)
| Beta-carotene L | 778 µg |
|---|
Other components (2)
| Water L | 28.9 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 250 kcal | 250 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 65 g | 65 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 65 g | 65 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- PRIVATE SELECTION
- Barcode
- 0011110123459
- Label serving
- 1 Tbsp
- Category
- jam-jelly-fruit-spreads
Ingredients
CANE SUGAR, APRICOTS, CITRIC ACID, PECTINS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Concord Grape Jelly, Concord Grape WEIS | 250 | 0 g | 65 g | 0 g |
| Jelly, Concord Grape SPARTAN | 250 | 0 g | 65 g | 0 g |
| Jelly, Strawberry SPARTAN | 250 | 0 g | 65 g | 0 g |
| Preserves, Apricot SPARTAN | 250 | 0 g | 65 g | 0 g |
| Concord Grape Jelly, Concord Grape ESSENTIAL EVERYDAY | 250 | 0 g | 65 g | 0 g |
| Preserves, Strawberry CLOVER VALLEY | 250 | 0 g | 65 g | 0 g |
| Organic Rose Hip Spread, Rose Hip DALMATIA | 250 | 0 g | 65 g | 0 g |
| Strawberry Preserves, Strawberry BASHAS' | 250 | 0 g | 65 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apricot Gourmet Preserves, Apricot?
100 g of Apricot Gourmet Preserves, Apricot has 250 kcal. Serving, 20 g (20 g): about 50 kcal.
How much protein is in Apricot Gourmet Preserves, Apricot?
Apricot Gourmet Preserves, Apricot contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 20 g (20 g). About 0% of its calories come from protein.
How many carbs are in Apricot Gourmet Preserves, Apricot?
Apricot Gourmet Preserves, Apricot has 65 g of total carbohydrates per 100 g, including 0 g of fiber and 65 g of sugars.
How much fat is in Apricot Gourmet Preserves, Apricot?
Apricot Gourmet Preserves, Apricot contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Apricot Gourmet Preserves, Apricot contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Apricot Gourmet Preserves, Apricot?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 7, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110123459. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2629694. License: CC0 1.0 (U.S. public domain). Source record dated July 7, 2023. Imported November 6, 2026.
Last updated: . Source description: "APRICOT GOURMET PRESERVES, APRICOT". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.