Golden syrup

Packaged product Sweets and Desserts Belbake

Golden syrup contains 319 kcal per 100 g. A serving, 1.0 serving, 21.0 g (21 g) provides about 67 kcal.

Roughly 99% of its calories come from carbohydrates, with 0.4% from protein and 0.3% from fat (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Golden syrup by Belbake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
319kcal per 100 g
0.3 gprotein
79 gcarbohydrates
0.1 gfat
67kcal in serving, 1.0 serving, 21.0 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 319 kcal
Total fat L 0.1 g 0.1%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 272 mg 12%
Total carbohydrates L 79 g 29%
Dietary fiber L 0 g 0%
Total sugars L 79 g
Added sugars L 100 g 200%
Protein L 0.3 g 0.6%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.019 mg1%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 3.7 mg0.3%
Iron L 0.077 mg0.4%
Magnesium L 1.7 mg0.4%
Phosphorus L 0 mg0%
Potassium L 13.5 mg0.3%
Zinc L 0.02 mg0.2%
Copper L 0.006 mg0.6%
Manganese L 0.006 mg0.3%
Selenium L 5 µg9%
Iodine L 0.3 µg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.4%Carbohydrates: 99%Fat: 0.3%319kcal / 100 g
  • Protein 0.4%
  • Carbohydrates 99%
  • Fat 0.3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium9%Riboflavin (B2)1%Copper0.6%Iron0.4%Magnesium0.4%Potassium0.3%Calcium0.3%Manganese0.3%Iodine0.2%Zinc0.2%

Nutritional insights

  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Protein per 100 kcal0.094 gprotein density, useful for comparing foods with different calorie levels
  • Water0.17 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L0.17 g
Alcohol L0 g

Product details

Brand
Belbake
Barcode
4056489647799
Quantity
750 g
Label serving
1.0 serving (21.0 g)
Category
Inverted sugar syrups
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

partially inverted sugar syrup

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sucre Inverti Patisdecor 325 0 g 81 g 0 g
Golden syrup Tate & Lyle 325 0 g 80.5 g 0 g
Golden Syrup Lyle’s 310 0.5 g 77.5 g 0 g
Dennenknoppen siroop Damhert 273 0.1 g 68 g 0.1 g
Light corn syrup with real vanilla Ach Food Companies Inc. 400 0 g 100 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Golden syrup?

100 g of Golden syrup has 319 kcal. Serving, 1.0 serving, 21.0 g (21 g): about 67 kcal.

How much protein is in Golden syrup?

Golden syrup contains 0.3 g of protein per 100 g (0.6% of the 50 g Daily Value), or 0.063 g in serving, 1.0 serving, 21.0 g (21 g). About 0.4% of its calories come from protein.

How many carbs are in Golden syrup?

Golden syrup has 79 g of total carbohydrates per 100 g, including 0 g of fiber and 79 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Golden syrup?

Golden syrup contains 0.1 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Golden syrup?

100 g contains 272 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489647799. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.