Gold Bunny Chocolate

Packaged product Sweets and Desserts Lindt

Gold Bunny Chocolate contains 562 kcal per 100 g. A serving, 1.0 portion, 20.0 g (20 g) provides about 112 kcal.

Roughly 58% of its calories come from fat, with 37% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gold Bunny Chocolate by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
562kcal per 100 g
7 gprotein
52 gcarbohydrates
36 gfat
112kcal in serving, 1.0 portion, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 562 kcal
Total fat L 36 g 46%
Saturated fat L 22 g 110%
Sodium L 125 mg 5%
Total carbohydrates L 52 g 19%
Dietary fiber not reported
Total sugars L 50 g
Protein L 7 g 14%
Vitamin A L 0 µg0%
Vitamin D L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 37%Fat: 58%562kcal / 100 g
  • Protein 5%
  • Carbohydrates 37%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin D0%

Nutritional insights

  • Protein7 gabove the median for sweets and desserts (median 5.7 g)
  • Sugars50 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat36 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat22 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium125 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
4000539685989
Label serving
1.0 portion (20.0 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gold Bunny Chocolate?

100 g of Gold Bunny Chocolate has 562 kcal. Serving, 1.0 portion, 20.0 g (20 g): about 112 kcal.

How much protein is in Gold Bunny Chocolate?

Gold Bunny Chocolate contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 1.4 g in serving, 1.0 portion, 20.0 g (20 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Gold Bunny Chocolate?

Gold Bunny Chocolate has 52 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gold Bunny Chocolate?

Gold Bunny Chocolate contains 36 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).

How much sodium is in Gold Bunny Chocolate?

100 g contains 125 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 16, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4000539685989. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.