Gochujang Cooking Sauce
Packaged product Soups and Sauces Itsu
Gochujang Cooking Sauce contains 244 kcal per 100 g. A serving, 1 portion, 50 ml (50 g) provides about 122 kcal.
Roughly 85% of its calories come from carbohydrates, with 10% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 2,046 mg | 89% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 26 g | |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 85%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gabove the median for soups and sauces (median 2.1 g)
- Fiber1.6 gabove the median for soups and sauces (median 1 g)
- Sugars26 gin the top quarter of soups and sauces (median 3.6 g)
- Fat2.6 gbelow the median for soups and sauces (median 2.9 g)
- Saturated fat0.4 gbelow the median for soups and sauces (median 0.8 g)
- Sodium2,046 mgin the top quarter of soups and sauces (median 424 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Itsu
- Barcode
- 5060960662170
- Label serving
- 1 portion (50 ml)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| British chicken satay & sweet chili dip Coop | 244 | 14 g | 21 g | 12 g |
| Sauce pour gratin de saumon Knorr | 244 | 14 g | 5.7 g | 18 g |
| Breaded Turkey-less Stuffed Roast with Gravy Trader Joe's | 244 | 21.1 g | 17.9 g | 9.8 g |
| Chicken thighs with amba sauce Waitrose | 244 | 18.9 g | 6 g | 15.8 g |
| Cheese and chive dip ASDA | 244 | 4 g | 5.4 g | 22 g |
| Ready Sauce Teriyaki Beef Lee Kum Kee | 244 | 5.3 g | 47.3 g | 2.9 g |
| Ready Sauce for TERIYAKI BEEF Lee Kum Kee | 244 | 5.2 g | 44.8 g | 6.4 g |
| Sauce Thaï Ilou Ilou | 244 | 2.5 g | 37 g | 9.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gochujang Cooking Sauce?
100 g of Gochujang Cooking Sauce has 244 kcal. Serving, 1 portion, 50 ml (50 g): about 122 kcal.
How much protein is in Gochujang Cooking Sauce?
Gochujang Cooking Sauce contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 1.7 g in serving, 1 portion, 50 ml (50 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).
How many carbs are in Gochujang Cooking Sauce?
Gochujang Cooking Sauce has 52 g of total carbohydrates per 100 g, including 1.6 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gochujang Cooking Sauce?
Gochujang Cooking Sauce contains 2.6 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).
How much sodium is in Gochujang Cooking Sauce?
100 g contains 2,046 mg of sodium, 89% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060960662170. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.