Gluten Free Zero Sugar Cookie
Packaged product Sweets and Desserts Lo
Gluten Free Zero Sugar Cookie contains 532 kcal per 100 g. A serving, 2 cookies, 22 g (22 g) provides about 117 kcal.
Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 532 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 19.5 g | 98% |
| Trans fat L | 0.45 g | |
| Cholesterol L | 70 mg | 23% |
| Sodium L | 62.7 mg | 3% |
| Total carbohydrates L | 58.2 g | 21% |
| Dietary fiber L | 0.23 g | 0.8% |
| Total sugars L | 3.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.3 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 44%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.3 gabove the median for sweets and desserts (median 5.7 g)
- Fiber0.23 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars3.2 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat30 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat19.5 gin the top quarter of sweets and desserts (median 5.5 g)
- Sodium62.7 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lo
- Barcode
- 8906112995642
- Label serving
- 2 cookies (22 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Orange Dark Chocolate Ooh! Chocolata | 532 | 6.9 g | 43.1 g | 35 g |
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| Dubai Kunafa Chocolate & Pistachio VIVOLAA | 532 | 4.9 g | 62.3 g | 30.4 g |
| Milk Caramel Sea Salt Chocolate Tony’s Choco Lonely | 532 | 7 g | 57.4 g | 31.9 g |
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| Birthday Cake White Chocolate Bar Compartés | 532 | 7.6 g | 55.7 g | 32.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gluten Free Zero Sugar Cookie?
100 g of Gluten Free Zero Sugar Cookie has 532 kcal. Serving, 2 cookies, 22 g (22 g): about 117 kcal.
How much protein is in Gluten Free Zero Sugar Cookie?
Gluten Free Zero Sugar Cookie contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 1.6 g in serving, 2 cookies, 22 g (22 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Gluten Free Zero Sugar Cookie?
Gluten Free Zero Sugar Cookie has 58.2 g of total carbohydrates per 100 g, including 0.23 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gluten Free Zero Sugar Cookie?
Gluten Free Zero Sugar Cookie contains 30 g of fat per 100 g, of which 19.5 g is saturated (98% of the Daily Value).
How much sodium is in Gluten Free Zero Sugar Cookie?
100 g contains 62.7 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 12, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906112995642. License: ODbL 1.0 (Open Food Facts). Source record dated January 12, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.