Gluten Free Pizza Base
Packaged product Meals and Dishes Jase's Kitchen
Gluten Free Pizza Base contains 239 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 239 kcal.
Roughly 80% of its calories come from carbohydrates, with 13% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 309 mg | 13% |
| Total carbohydrates L | 47.6 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 2.4 g | |
| Protein L | 4.1 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 80%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.1 gin the lowest quarter of meals and dishes (median 10 g)
- Sugars2.4 gbelow the median for meals and dishes (median 2.6 g)
- Fat3.5 gin the lowest quarter of meals and dishes (median 8.2 g)
- Saturated fat0.3 gin the lowest quarter of meals and dishes (median 2.7 g)
- Sodium309 mgbelow the median for meals and dishes (median 425 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jase's Kitchen
- Barcode
- 9343223000121
- Label serving
- 1 portion (100 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| The Big Softy Giant Wholemeal muas BAKERY | 239 | 10.2 g | 47.7 g | 2 g |
| White Sandwich BAKERS LIFE VIVA | 239 | 10.1 g | 38.5 g | 2.8 g |
| White Sandwich Bread River Mill | 239 | 8.7 g | 45.1 g | 1.9 g |
| Burger Patty’s Angel Bay | 239 | 14.6 g | 6.4 g | 17.2 g |
| Pizza Fabricca | 239 | 12.1 g | 24.1 g | 9.6 g |
| Margherita Pizza Slice Alley | 239 | 10.5 g | 33.2 g | 6.4 g |
| Pizza Atún Y Bacon Chef Select | 239 | 11.8 g | 26.8 g | 9 g |
| rewe Nestle Original Wagner Brezelpizza Flammkuchen 410g 4.49€ 1kg 10.95€ Original Wagner | 239 | 9.4 g | 30.5 g | 8.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gluten Free Pizza Base?
100 g of Gluten Free Pizza Base has 239 kcal. Serving, 1 portion, 100 g (100 g): about 239 kcal.
How much protein is in Gluten Free Pizza Base?
Gluten Free Pizza Base contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 4.1 g in serving, 1 portion, 100 g (100 g). About 7% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).
How many carbs are in Gluten Free Pizza Base?
Gluten Free Pizza Base has 47.6 g of total carbohydrates per 100 g, including 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gluten Free Pizza Base?
Gluten Free Pizza Base contains 3.5 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).
How much sodium is in Gluten Free Pizza Base?
100 g contains 309 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 25, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9343223000121. License: ODbL 1.0 (Open Food Facts). Source record dated May 25, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.