Gluten Free Maple Cookie
Packaged product Sweets and Desserts Target
Gluten Free Maple Cookie contains 457 kcal per 100 g. A serving, 1 cookie, 35 g (35 g) provides about 160 kcal.
Roughly 56% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 28.6 g | 37% |
| Saturated fat L | 12.9 g | 64% |
| Trans fat L | 0 g | |
| Cholesterol L | 85.7 mg | 29% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 45.7 g | 17% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 20 g | |
| Added sugars L | 20 g | 40% |
| Protein L | 5.7 g | 11% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1 mg | 6% |
| Potassium L | 269 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.7 gabove the median for sweets and desserts (median 5.6 g)
- Fiber2.9 gabove the median for sweets and desserts (median 2 g)
- Sugars20 gbelow the median for sweets and desserts (median 21.6 g)
- Fat28.6 gin the top quarter of sweets and desserts (median 13.5 g)
- Saturated fat12.9 gin the top quarter of sweets and desserts (median 5.6 g)
- Sodium300 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Target
- Barcode
- 0191907892321
- Label serving
- 1 cookie (35 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweet and salty almond bars Great Value | 457 | 8.6 g | 68.6 g | 17.1 g |
| White Chocolate Cookie Farm boy | 457 | 5.7 g | 57.1 g | 22.9 g |
| Peanut Chocolate Chunk Sweet and Salty Pretzel Bars Harris Teeter | 457 | 8.6 g | 62.9 g | 20 g |
| Sweet and Salty Food Lion | 457 | 8.6 g | 65.7 g | 20 g |
| Sugar cookie Market Basket | 457 | 2.9 g | 60 g | 22.9 g |
| Sweet & Tasty cheey bars Tops | 457 | 5.7 g | 68.6 g | 17.1 g |
| Sweet and salty almond H-E-B | 457 | 8.6 g | 68.6 g | 17.1 g |
| Sweet & Salty President's Choice | 457 | 8.6 g | 62.9 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gluten Free Maple Cookie?
100 g of Gluten Free Maple Cookie has 457 kcal. Serving, 1 cookie, 35 g (35 g): about 160 kcal.
How much protein is in Gluten Free Maple Cookie?
Gluten Free Maple Cookie contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 1 cookie, 35 g (35 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in Gluten Free Maple Cookie?
Gluten Free Maple Cookie has 45.7 g of total carbohydrates per 100 g, including 2.9 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gluten Free Maple Cookie?
Gluten Free Maple Cookie contains 28.6 g of fat per 100 g, of which 12.9 g is saturated (64% of the Daily Value).
How much sodium is in Gluten Free Maple Cookie?
100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0191907892321. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.