Gluten Balls With Shrimp Paste

Packaged product Fish and Seafood 九生堂

Gluten Balls With Shrimp Paste contains 250 kcal per 100 g. A serving, 1 box, 120 g (120 g) provides about 300 kcal.

Roughly 72% of its calories come from fat, with 23% from protein and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 11,254 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

250kcal per 100 g
14.2 gprotein
3.3 gcarbohydrates
20 gfat
300kcal in serving, 1 box, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 20 g 26%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 458 mg 20%
Total carbohydrates L 3.3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0.83 g
Protein L 14.2 g 28%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 8.3 mg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 5%Fat: 72%250kcal / 100 g
  • Protein 23%
  • Carbohydrates 5%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium0.2%Calcium0%Iron0%

Nutritional insights

  • Protein14.2 gbelow the median for fish and seafood (median 17.6 g)
  • Sugars0.83 gabove the median for fish and seafood (median 0.2 g)
  • Fat20 gin the top quarter of fish and seafood (median 7.2 g)
  • Saturated fat0 gin the lowest quarter of fish and seafood (median 1.5 g)
  • Sodium458 mgabove the median for fish and seafood (median 368 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
九生堂
Barcode
6970010925331
Label serving
1 box (120 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chilean Atlantic Salmon Mediterranean Herb Fish Market By Lidl 250 20.5 g 1.8 g 17.9 g
Salmon Walmart 250 23 g 0 g 18 g
Hot Smoked Salmon By Foppen Foppen 250 25 g 1.8 g 16.1 g
Hot Smoked Norwegian Atlantic Salmon Foppen 250 23.2 g 1.8 g 16.1 g
Fish Market Chilean Salmon Skin On Lidl 250 21.4 g 0 g 18.8 g
Chilean Atlantic Salmon Lidl Fish Market 250 21.4 g 0 g 18.8 g
Thai Curry Shrimp Roses Thai Curry 250 7.4 g 30.9 g 13.2 g
Chilean Atlantic Salmon Lidl 250 21.4 g 0 g 18.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gluten Balls With Shrimp Paste?

100 g of Gluten Balls With Shrimp Paste has 250 kcal. Serving, 1 box, 120 g (120 g): about 300 kcal.

Is Gluten Balls With Shrimp Paste high in protein?

Gluten Balls With Shrimp Paste contains 14.2 g of protein per 100 g (28% of the 50 g Daily Value), or 17 g in serving, 1 box, 120 g (120 g). About 23% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 17.6 g).

How many carbs are in Gluten Balls With Shrimp Paste?

Gluten Balls With Shrimp Paste has 3.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0.83 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gluten Balls With Shrimp Paste?

Gluten Balls With Shrimp Paste contains 20 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Gluten Balls With Shrimp Paste?

100 g contains 458 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6970010925331. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.