Glaze With Balsamic Vinegar

Packaged product Spices, Herbs and Condiments Ht Traders

Glaze With Balsamic Vinegar contains 233 kcal per 100 g. A serving, 1 tbsp, 15 ml (15 g) provides about 35 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 97 kcal per 100 g across 3,493 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

233kcal per 100 g
0 gprotein
53.3 gcarbohydrates
0 gfat
35kcal in serving, 1 tbsp, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 53.3 g 19%
Dietary fiber not reported
Total sugars L 26.7 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%233kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars26.7 gin the top quarter of spices, herbs and condiments (median 0.56 g)
  • Sodium0 mgin the lowest quarter of spices, herbs and condiments (median 6,890 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 233 kcal233 kcal
Protein 0 g0 g
Carbohydrates 53.3 g53.3 g
Fat 0 g0 g
Fiber n/an/a
Sugars 26.7 g26.7 g
Sodium 0 mg0 mg

Product details

Brand
Ht Traders
Barcode
0072036763082
Label serving
1 Tbsp (15 ml)
Category
groceries
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Balsamic vinegar of modena min 70% (wine vinegar, concentrated grape must, caramel color), glucose syrup, sugar, modified cornstarch, xanthan gum stabilizer.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarGlucose syrupSugar

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FoodCaloriesProteinCarbsFat
Balsamic vinegar of modena Wellsley Farms 233 0 g 53.3 g 0 g
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Sweet Cherry Artisan Balsamic Vinegar Lucini Italia Company 233 0 g 53.3 g 0 g
Chicken Rub Backyard Safari Co. Llc 233 6.7 g 53.3 g 0 g
Mccormick, culinary, beef marinade with red wine Mccormick 233 0 g 6.7 g 23.3 g
Aji-Mirin, Sweet Cooking Rice Seasoning Jfc International Inc. 233 0 g 46.7 g 0 g
Kikkoman, aji-mirin sweet cooking rice seasoning Kikkoman 233 0 g 46.7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Glaze With Balsamic Vinegar?

100 g of Glaze With Balsamic Vinegar has 233 kcal. Serving, 1 tbsp, 15 ml (15 g): about 35 kcal.

How much protein is in Glaze With Balsamic Vinegar?

Glaze With Balsamic Vinegar contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 15 ml (15 g). About 0% of its calories come from protein.

How many carbs are in Glaze With Balsamic Vinegar?

Glaze With Balsamic Vinegar has 53.3 g of total carbohydrates per 100 g, including 26.7 g of sugars.

How much fat is in Glaze With Balsamic Vinegar?

Glaze With Balsamic Vinegar contains 0 g of fat per 100 g.

How much sodium is in Glaze With Balsamic Vinegar?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2066227. License: CC0 1.0 (U.S. public domain). Source record dated April 9, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0072036763082. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.