Glaçage

Packaged product Other Foods Albona

Glaçage contains 606 kcal per 100 g.

Roughly 67% of its calories come from fat, with 30% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Glaçage by Albona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
606kcal per 100 g
4.6 gprotein
42 gcarbohydrates
42 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 606 kcal
Total fat L 42 g 54%
Saturated fat L 31 g 155%
Sodium L 0 mg 0%
Total carbohydrates L 42 g 15%
Dietary fiber not reported
Total sugars L 34 g
Added sugars L 0 g 0%
Protein L 4.6 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 30%Fat: 67%606kcal / 100 g
  • Protein 3%
  • Carbohydrates 30%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.6 gbelow the median for other foods (median 6.9 g)
  • Sugars34 gin the top quarter of other foods (median 3.5 g)
  • Fat42 gin the top quarter of other foods (median 6.4 g)
  • Saturated fat31 gin the top quarter of other foods (median 1.9 g)
  • Sodium0 mgin the lowest quarter of other foods (median 236 mg)
  • Protein per 100 kcal0.76 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albona
Barcode
26072630
Category
Other Foods

Ingredients

Sucre, huile de palmer huile de palmiste, ooudre de lait entier 1596, cacao maigre en poudre 6%, émulsifiant : lécithines de tournesol de noisettes et diamandes. A conserver dans un endroit sec et àltabri dela chaleur. consommer de préférence avant je : 154022019

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Glaçage?

100 g of Glaçage has 606 kcal.

How much protein is in Glaçage?

Glaçage contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Glaçage?

Glaçage has 42 g of total carbohydrates per 100 g, including 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Glaçage?

Glaçage contains 42 g of fat per 100 g, of which 31 g is saturated (155% of the Daily Value).

How much sodium is in Glaçage?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26072630. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.