Gingerbread Hot Chocolate

Packaged product Sweets and Desserts Whittard

Gingerbread Hot Chocolate contains 80 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 16 kcal.

Roughly 76% of its calories come from carbohydrates, with 24% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

80kcal per 100 g
0 gprotein
14 gcarbohydrates
2 gfat
16kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 2 g 3%
Saturated fat L 2 g 10%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 14,000 mg 609%
Total carbohydrates L 14 g 5%
Dietary fiber L 2 g 7%
Total sugars L 12 g
Added sugars L 12 g 24%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 76%Fat: 24%80kcal / 100 g
  • Carbohydrates 76%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 5.7 g)
  • Sugars12 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat2 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat2 gbelow the median for sweets and desserts (median 5.5 g)
  • Sodium14,000 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Whittard
Barcode
5022032148739
Label serving
1 portion (20 g)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUGAR, COCOA POWDER, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gingerbread Hot Chocolate?

100 g of Gingerbread Hot Chocolate has 80 kcal. Serving, 1 portion, 20 g (20 g): about 16 kcal.

How much protein is in Gingerbread Hot Chocolate?

Gingerbread Hot Chocolate contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 20 g (20 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).

How many carbs are in Gingerbread Hot Chocolate?

Gingerbread Hot Chocolate has 14 g of total carbohydrates per 100 g, including 2 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gingerbread Hot Chocolate?

Gingerbread Hot Chocolate contains 2 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Gingerbread Hot Chocolate?

100 g contains 14,000 mg of sodium, 609% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 30, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5022032148739. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.