Ginger beer

Packaged product Beverages Bundaberg

Ginger beer contains 45 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 39 kcal per 100 g across 140 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ginger beer by Bundaberg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
45kcal per 100 g
0 gprotein
10.7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 11 mg 0.5%
Total carbohydrates L 10.7 g 4%
Dietary fiber not reported
Total sugars L 10.7 g
Added sugars L 10.7 g 21%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%45kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars10.7 gabove the median for beverages (median 9 g)
  • Sodium11 mgin the top quarter of beverages (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 45.3 kcal45 kcal
Protein 0 g0 g
Carbohydrates 10.7 g10.7 g
Fat 0 g0 g
Fiber n/an/a
Sugars 10.7 g10.7 g
Sodium n/a11 mg

Product details

Brand
Bundaberg
Barcode
0079373000764
Category
Ginger beer
Packaging
en:glass-bottle
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CARBONATED WATER, CANE SUGAR, GINGER ROOT, NATURAL FLAVORS, CITRIC ACID, ASCORBIC ACID (ANTIOXIDANT), YEAST

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarYeast

Similar products

FoodCaloriesProteinCarbsFat
Ginger Beer Bundaberg 45 0 g 10.5 g 0 g
Ginger beer Saranac 45 0 g 11.8 g 0 g
Bundaberg ginger beer Bundaberg 45 0.5 g 10.8 g 0.5 g
Bundaberg, ginger beer Bundaberg 45 0 g 10.7 g 0 g
Bundaberg, Ginger Beer Eastman Chemical Company 45 0 g 10.7 g 0 g
Bundaberg, Ginger Beer Eastman Chemical Company 45 0 g 10.7 g 0 g
Ginger beer Bundaberg 45 0 g 10.7 g 0 g
Ginger Beer Cascade 45 0 g 10.7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ginger beer?

100 g of Ginger beer has 45 kcal.

How much protein is in Ginger beer?

Ginger beer contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein.

How many carbs are in Ginger beer?

Ginger beer has 10.7 g of total carbohydrates per 100 g, including 10.7 g of sugars.

How much fat is in Ginger beer?

Ginger beer contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Ginger beer?

100 g contains 11 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 4, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2624132. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0079373000764. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.