Gelatin Dessert, Cherry

Packaged product Sweets and Desserts Kool-Aid

Gelatin Dessert, Cherry contains 364 kcal per 100 g. A serving, 22 g, 0.25 package (22 g) provides about 80 kcal.

Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

364kcal per 100 g
9.1 gprotein
86.4 gcarbohydrates
0 gfat
80kcal in serving, 22 g, 0.25 package (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Sodium L 455 mg 20%
Total carbohydrates L 86.4 g 31%
Dietary fiber not reported
Total sugars L 86.4 g
Protein L 9.1 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 90%364kcal / 100 g
  • Protein 10%
  • Carbohydrates 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.1 gabove the median for sweets and desserts (median 5.7 g)
  • Sugars86.4 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.5 g)
  • Sodium455 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 364 kcal364 kcal
Protein 9.1 g9.1 g
Carbohydrates 86.4 g86.4 g
Fat 0 g0 g
Fiber n/an/a
Sugars 86.4 g86.4 g
Sodium 462 mg455 mg

Product details

Brand
Kool-Aid
Barcode
0043000063880
Label serving
22 g (0.25 PACKAGE)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, gelatin, adipic acid (for tartness), contains less than 2% of artificial flavor, disodium phosphate and sodium citrate (controls acidity), fumaric acid (for tartness), red 40, blue 1.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Matcha Latte Sweetend Lipton 364 0 g 90.9 g 0 g
Key Lime Pie Protein Bar Barebells 364 36.4 g 32.7 g 12.7 g
Sport Certified Grass Fed Whey Chocolate Garden of Life 364 72.7 g 18.2 g 1.5 g
Triple chocolate Boni 364 3.8 g 34 g 23 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gelatin Dessert, Cherry?

100 g of Gelatin Dessert, Cherry has 364 kcal. Serving, 22 g, 0.25 package (22 g): about 80 kcal.

How much protein is in Gelatin Dessert, Cherry?

Gelatin Dessert, Cherry contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 2 g in serving, 22 g, 0.25 package (22 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Gelatin Dessert, Cherry?

Gelatin Dessert, Cherry has 86.4 g of total carbohydrates per 100 g, including 86.4 g of sugars.

How much fat is in Gelatin Dessert, Cherry?

Gelatin Dessert, Cherry contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Gelatin Dessert, Cherry?

100 g contains 455 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1514653. License: CC0 1.0 (U.S. public domain). Source record dated May 16, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0043000063880. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.