Garlic Dip

Packaged product Soups and Sauces Willow Fatm

Garlic Dip contains 370 kcal per 100 g. A serving, 10 serving size, 20 g (20 g) provides about 74 kcal.

Roughly 91% of its calories come from fat, with 8% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

370kcal per 100 g
1.5 gprotein
7 gcarbohydrates
37.5 gfat
74kcal in serving, 10 serving size, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 37.5 g 48%
Saturated fat L 2.5 g 13%
Sodium L 420 mg 18%
Total carbohydrates L 7 g 3%
Dietary fiber L 1 g 4%
Total sugars L 1 g
Protein L 1.5 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 8%Fat: 91%370kcal / 100 g
  • Protein 2%
  • Carbohydrates 8%
  • Fat 91%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.5 gbelow the median for soups and sauces (median 2.1 g)
  • Sugars1 gin the lowest quarter of soups and sauces (median 3.6 g)
  • Fat37.5 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat2.5 gabove the median for soups and sauces (median 0.8 g)
  • Sodium420 mgbelow the median for soups and sauces (median 424 mg)
  • Protein per 100 kcal0.41 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Willow Fatm
Barcode
9312726005810
Label serving
10 serving size (20 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garlic Dip?

100 g of Garlic Dip has 370 kcal. Serving, 10 serving size, 20 g (20 g): about 74 kcal.

How much protein is in Garlic Dip?

Garlic Dip contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value), or 0.3 g in serving, 10 serving size, 20 g (20 g). About 2% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).

How many carbs are in Garlic Dip?

Garlic Dip has 7 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic Dip?

Garlic Dip contains 37.5 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Garlic Dip?

100 g contains 420 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 7, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9312726005810. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.