Funfetti Cupcake Icing

Packaged product Sweets and Desserts Pillsbury

Funfetti Cupcake Icing contains 440 kcal per 100 g. A serving, 2 tbsp, 25 g (25 g) provides about 110 kcal.

Roughly 59% of its calories come from carbohydrates, with 41% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Funfetti Cupcake Icing by Pillsbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
440kcal per 100 g
0 gprotein
64 gcarbohydrates
20 gfat
110kcal in serving, 2 tbsp, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 440 kcal
Total fat L 20 g 26%
Saturated fat L 10 g 50%
Sodium L 100 mg 4%
Total carbohydrates L 64 g 23%
Dietary fiber not reported
Total sugars L 56 g
Added sugars L 56 g 112%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 59%Fat: 41%440kcal / 100 g
  • Carbohydrates 59%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 5.7 g)
  • Sugars56 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat20 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat10 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium100 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pillsbury
Barcode
0013300608623
Label serving
2 tbsp (25 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
blondies with chocolate chips Bakers select 440 4 g 52 g 24 g
Biscuits Mandy’s 440 4 g 56 g 24 g
light olive oil spread Coles 440 10 g 20 g 49 g
Caramelised Biscuit Yum Yums The Delicious Dessert Company 440 3.9 g 51.7 g 23.9 g
Cherry Chocolate Peanut Butter Bar Big Spoon Roasters 440 22 g 42 g 24 g
Préparation pour mini cake au chocolat Dr. Oetker 440 6.2 g 39 g 28 g
Organic MacroBar Mini Mint Chocolate Chip GoMacro 440 16 g 56 g 16 g
Pretzel Butter Cookies Classic 440 5.1 g 65 g 17.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Funfetti Cupcake Icing?

100 g of Funfetti Cupcake Icing has 440 kcal. Serving, 2 tbsp, 25 g (25 g): about 110 kcal.

How much protein is in Funfetti Cupcake Icing?

Funfetti Cupcake Icing contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 25 g (25 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).

How many carbs are in Funfetti Cupcake Icing?

Funfetti Cupcake Icing has 64 g of total carbohydrates per 100 g, including 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Funfetti Cupcake Icing?

Funfetti Cupcake Icing contains 20 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Funfetti Cupcake Icing?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 8, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0013300608623. License: ODbL 1.0 (Open Food Facts). Source record dated December 8, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.