Fruit & Veggie
Packaged product Dairy and Eggs Tree Top
Fruit & Veggie contains 56 kcal per 100 g. A serving, 1 pouch, 90 g (90 g) provides about 50 kcal.
Roughly 92% of its calories come from carbohydrates, with 8% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.
100 g provides 56% of the Daily Value for Vitamin C, 30% of the Daily Value for zinc and 13% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 55.6 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 8.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.1 g | 2% |
| Vitamin A L | 117 µg | 13% |
| Vitamin C L | 50 mg | 56% |
| Vitamin D L | 2.2 µg | 11% |
| Vitamin E L | 1.7 mg | 11% |
| Vitamin B6 L | 0.22 mg | 13% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 111 mg | 2% |
| Zinc L | 3.3 mg | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 92%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.1 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber1.1 gabove the median for dairy and eggs (median 0.59 g)
- Sugars8.9 gabove the median for dairy and eggs (median 3.8 g)
- Fat0 gin the lowest quarter of dairy and eggs (median 10.2 g)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tree Top
- Barcode
- 0028700000000
- Label serving
- 1 pouch (90 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Raleys Liquid Egg Raleys | 56 | 11.1 g | 2.2 g | 0 g |
| Dairy Milker 2% Lactantia | 56 | 3.3 g | 0 g | 2.2 g |
| Liquid Egg Whites Raley's | 56 | 11.1 g | 2.2 g | 0 g |
| Cage Free Egg Whites Raley’s | 56 | 11.1 g | 2.2 g | 0 g |
| Salted Caramel Protein Milkshake Quest | 56 | 10.9 g | 0.48 g | 0.97 g |
| Quest Protein Milkshake Quest | 56 | 10.9 g | 1.4 g | 0.97 g |
| Protein Milkshake Quest | 56 | 10.9 g | 0.73 g | 0.97 g |
| Milk Darigold | 56 | 3.6 g | 5.6 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit & Veggie?
100 g of Fruit & Veggie has 56 kcal. Serving, 1 pouch, 90 g (90 g): about 50 kcal.
How much protein is in Fruit & Veggie?
Fruit & Veggie contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 pouch, 90 g (90 g). About 8% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Fruit & Veggie?
Fruit & Veggie has 13.3 g of total carbohydrates per 100 g, including 1.1 g of fiber and 8.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit & Veggie?
Fruit & Veggie contains 0 g of fat per 100 g.
What vitamins and minerals does Fruit & Veggie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (56% DV), zinc (30% DV), Vitamin B6 (13% DV), Vitamin A (13% DV) and Vitamin E (11% DV). The full list is in the vitamins and minerals table above.
Where does this nutrition data come from?
From Open Food Facts, record dated October 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0028700000000. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.