Fruit source + veggie
Packaged product Fruits sunrype
Fruit source + veggie contains 297 kcal per 100 g. A serving, 37 g (37 g) provides about 110 kcal.
Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25,870 products.
100 g provides 45% of the Daily Value for Vitamin A and 14% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 94.6 mg | 4% |
| Total carbohydrates L | 75.7 g | 28% |
| Dietary fiber L | 5.4 g | 19% |
| Total sugars L | 64.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.7 g | 5% |
| Vitamin A L | 405 µg | 45% |
| Calcium L | 54.1 mg | 4% |
| Iron L | 0.54 mg | 3% |
| Potassium L | 676 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 97%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gabove the median for fruits (median 0.7 g)
- Fiber5.4 gin the top quarter of fruits (median 1.5 g)
- Sugars64.9 gin the top quarter of fruits (median 12 g)
- Fat0 gin the lowest quarter of fruits (median 0.1 g)
- Sodium94.6 mgabove the median for fruits (median 22.5 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- sunrype
- Barcode
- 0057961017288
- Quantity
- 37g
- Label serving
- 37 g
- Category
- barre-fruitee
- Packaging
- fr:barre
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée de pomme concentrée, Jus de fruits et de légumes concentrés (pomme, poire, carotte, citron, cerise, baies de sureau, fraise, framboise), Pectine d'agrumes, Arôme naturel, Fibre de pomme
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| sunvita lemon sunvita | 332 | 2.7 g | 63 g | 5.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit source + veggie?
100 g of Fruit source + veggie has 297 kcal. Serving, 37 g (37 g): about 110 kcal.
How much protein is in Fruit source + veggie?
Fruit source + veggie contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 37 g (37 g). About 3% of its calories come from protein. Compared with other fruits, that is above the median (median 0.7 g).
How many carbs are in Fruit source + veggie?
Fruit source + veggie has 75.7 g of total carbohydrates per 100 g, including 5.4 g of fiber and 64.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit source + veggie?
Fruit source + veggie contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Fruit source + veggie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (45% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fruit source + veggie?
100 g contains 94.6 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0057961017288. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.