Fruit seasoning
Packaged product Soups and Sauces Valentina
Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.
Fruit seasoning contains 0 kcal per 100 g. A serving, 0.5 tsp, 1 g (1 g) provides about 0 kcal.
100 g provides 268% of the Daily Value for iodine, 117% of the Daily Value for Vitamin C and 15% of the Daily Value for Vitamin B6.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 3 g | 15% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 15,000 mg | 652% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 11 g | 39% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 105 mg | 117% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.47 mg | 3% |
| Thiamin (B1) L | 0.058 mg | 5% |
| Riboflavin (B2) L | 0.059 mg | 5% |
| Niacin (B3) L | 0.73 mg | 5% |
| Pantothenic acid (B5) L | 0.097 mg | 2% |
| Vitamin B6 L | 0.26 mg | 15% |
| Folate (B9) L | 16.4 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 13.4 mg | 1% |
| Iron L | 0.82 mg | 5% |
| Magnesium L | 17.5 mg | 4% |
| Phosphorus L | 39.3 mg | 3% |
| Potassium L | 234 mg | 5% |
| Zinc L | 0.21 mg | 2% |
| Copper L | 0.14 mg | 15% |
| Manganese L | 0.17 mg | 7% |
| Selenium L | 2 µg | 4% |
| Iodine L | 402 µg | 268% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Saturated fat3 gabove the median for soups and sauces (median 0.8 g)
- Water68.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 353 µg |
|---|
Other components (2)
| Water L | 68.9 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 230 kcal | 0 kcal |
| Protein | 4 g | 0 g |
| Carbohydrates | 22 g | 0 g |
| Fat | 14 g | 0 g |
| Fiber | 11 g | n/a |
| Sugars | 0 g | n/a |
| Sodium | 12,860 mg | 15,000 mg |
Product details
- Brand
- Valentina
- Barcode
- 0097339010015
- Quantity
- 140 g
- Label serving
- 0.5 tsp (1 g)
- Category
- Salsa picante
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chili powder, salt, lemon juice, 0.5% silicon dioxide.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La Botanera salsa clásica Mega alimentos | 0 | 0 g | 0 g | 0 g |
| Hot Sauce Cholula | 0 | 0 g | 0 g | 0 g |
| La botanera Mega alimentos | 13 | 0.6 g | 2.5 g | 0 g |
| Salsa Huichol Black Salsa Huichol | 45 | 2 g | 3 g | 2.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit seasoning?
100 g of Fruit seasoning has 0 kcal. Serving, 0.5 tsp, 1 g (1 g): about 0 kcal.
How much protein is in Fruit seasoning?
Fruit seasoning contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.5 tsp, 1 g (1 g).
How many carbs are in Fruit seasoning?
Fruit seasoning has 0 g of total carbohydrates per 100 g, including 11 g of fiber and 0 g of sugars.
How much fat is in Fruit seasoning?
Fruit seasoning contains 0 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
What vitamins and minerals does Fruit seasoning contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (268% DV), Vitamin C (117% DV), Vitamin B6 (15% DV) and copper (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fruit seasoning?
100 g contains 15,000 mg of sodium, 652% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2009833. License: CC0 1.0 (U.S. public domain). Source record dated October 8, 2018. Imported November 6, 2026.
- Open Food Facts, record 0097339010015. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.