Fruit & Barley squash Apple & Pear

Packaged product Beverages Lindhouse

Fruit & Barley squash Apple & Pear contains 1 kcal per 100 ml. A serving, 1 portion, 100 ml (100 ml) provides about 1 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 6 kcal per 100 g across 55 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fruit & Barley squash Apple & Pear by Lindhouse, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
1kcal per 100 ml
0 gprotein
0.2 gcarbohydrates
0 gfat
1kcal in serving, 1 portion, 100 ml (100 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 1 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 16 mg 0.7%
Total carbohydrates L 0.2 g 0.1%
Dietary fiber L 0 g 0%
Total sugars L 0.2 g
Added sugars L 0 g 0%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%1kcal / 100 ml
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0.2 gin the lowest quarter of beverages (median 0.93 g)
  • Sodium16 mgabove the median for beverages (median 8 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindhouse
Barcode
4056489823551
Label serving
1 portion (100 ml)
Category
Cordials
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, apple juice from concentrate, pear juice from concentrate, malic acid, citric acid, flavourings, sodium citrate, barley extract, potassium sorbate, sodium metabisulphite, acesulfame K, sucralose, carboxy methyl cellulose, xanthan gum, gum arabic, glycerol esters of wood rosins

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Lemon sqaush Tesco 1 0.1 g 0.1 g 0.1 g
Robinsons Real Fruit Double Strength Orange & Pineapple Robinsons 1 0.01 g 0.01 g 0.01 g
Raspberry, Orange & Passionfruit Real fruit squash (No added sugar) Vimto 1 0 g 0.2 g 0 g
Lime squash Sainsbury's 1 0.5 g 0.5 g 0.5 g
Orange And Pineapple Double Strength Squash Robinsons 1 0 g 0 g 0 g
Soda Syrup Sunkist 1 0 g 0 g 0 g
Diet Lemon Lime and Bitters Bickfords 1 0 g 0.4 g 0 g
Apple & Pear Cordial Mi Wadi 2 0 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit & Barley squash Apple & Pear?

100 ml of Fruit & Barley squash Apple & Pear has 1 kcal. Serving, 1 portion, 100 ml (100 ml): about 1 kcal.

How much protein is in Fruit & Barley squash Apple & Pear?

Fruit & Barley squash Apple & Pear contains 0 g of protein per 100 ml (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 100 ml (100 ml). About 0% of its calories come from protein.

How many carbs are in Fruit & Barley squash Apple & Pear?

Fruit & Barley squash Apple & Pear has 0.2 g of total carbohydrates per 100 ml, including 0 g of fiber and 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruit & Barley squash Apple & Pear?

Fruit & Barley squash Apple & Pear contains 0 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Fruit & Barley squash Apple & Pear?

100 ml contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 25, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489823551. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.