Fried Noodles With Soy Sauce

Packaged product Soups and Sauces Amoy

Fried Noodles With Soy Sauce contains 206 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 515 kcal.

Roughly 50% of its calories come from carbohydrates, with 38% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

206kcal per 100 g
6.1 gprotein
25.3 gcarbohydrates
8.6 gfat
515kcal in serving, 1 portion, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 8.6 g 11%
Saturated fat L 0.6 g 3%
Sodium L 604 mg 26%
Total carbohydrates L 25.3 g 9%
Dietary fiber not reported
Total sugars L 1.8 g
Protein L 6.1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 50%Fat: 38%206kcal / 100 g
  • Protein 12%
  • Carbohydrates 50%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.1 gabove the median for soups and sauces (median 2.1 g)
  • Sugars1.8 gbelow the median for soups and sauces (median 3.6 g)
  • Fat8.6 gabove the median for soups and sauces (median 2.9 g)
  • Saturated fat0.6 gbelow the median for soups and sauces (median 0.8 g)
  • Sodium604 mgabove the median for soups and sauces (median 424 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Amoy
Barcode
0078024012705
Label serving
1 portion (250 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Korean inspired Teriyakisauce Taste Of Inspirations 206 2.9 g 32.4 g 5.9 g
Thai Style Sweet Chili Sauce Roland 206 0 g 50 g 0 g
Crevettes apéro sauce truffe Sans marque 206 16.9 g 0.5 g 15.4 g
Mackerel Fillets In Tomato Sauce Łosos Ustka 206 10.3 g 6.9 g 16 g
Touch O'Heat BBQ Sauce Rufus Teague 206 0 g 47.1 g 0 g
Hickory And Brown Sugar Barbecue Sauce Sweet Baby Rays 206 1 g 50 g 0 g
Hoisin Sauce HT Traders 206 0 g 47.1 g 0 g
Salmon With Gnocchi And Lemon Cream Sauce Meal Simple By HEB 206 11.6 g 21.4 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fried Noodles With Soy Sauce?

100 g of Fried Noodles With Soy Sauce has 206 kcal. Serving, 1 portion, 250 g (250 g): about 515 kcal.

How much protein is in Fried Noodles With Soy Sauce?

Fried Noodles With Soy Sauce contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 15.3 g in serving, 1 portion, 250 g (250 g). About 12% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).

How many carbs are in Fried Noodles With Soy Sauce?

Fried Noodles With Soy Sauce has 25.3 g of total carbohydrates per 100 g, including 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fried Noodles With Soy Sauce?

Fried Noodles With Soy Sauce contains 8.6 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Fried Noodles With Soy Sauce?

100 g contains 604 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 30, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0078024012705. License: ODbL 1.0 (Open Food Facts). Source record dated December 30, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.