Fried Chicken Breast bites
Packaged product Poultry Hampton House
Fried Chicken Breast bites contains 200 kcal per 100 g. A serving, 4 pieces with, 130 g (130 g) provides about 260 kcal.
Roughly 62% of its calories come from carbohydrates, with 20% from protein and 18% from fat (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 3.8 g | 5% |
| Saturated fat L | 0.38 g | 2% |
| Cholesterol L | 26.9 mg | 9% |
| Sodium L | 331 mg | 14% |
| Total carbohydrates L | 30.8 g | 11% |
| Dietary fiber L | 0.77 g | 3% |
| Total sugars L | 13.8 g | |
| Protein L | 10 g | 20% |
| Calcium L | 23.1 mg | 2% |
| Iron L | 1.2 mg | 6% |
| Potassium L | 154 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 62%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the lowest quarter of poultry (median 17.9 g)
- Fiber0.77 gabove the median for poultry (median 0.031 g)
- Sugars13.8 gin the top quarter of poultry (median 0.88 g)
- Fat3.8 gbelow the median for poultry (median 4.4 g)
- Saturated fat0.38 gin the lowest quarter of poultry (median 1.2 g)
- Sodium331 mgabove the median for poultry (median 290 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hampton House
- Barcode
- 0066123247593
- Label serving
- 4 pieces with (130 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chilli Chicken Shan | 200 | 10 g | 30 g | 0 g |
| Black garlic chicken Whole Foods | 200 | 28.6 g | 14.3 g | 3.6 g |
| chicken base Maggi | 200 | 0 g | 20 g | 10 g |
| roast chicken thighs Morrisons | 200 | 23.6 g | 0.7 g | 11.3 g |
| Caesar Salad with Chicken Marketside | 200 | 9 g | 6 g | 16 g |
| Chicken Sausage Lilydale | 200 | 12.5 g | 1.3 g | 16.3 g |
| Chicken Pelmeni European Specialties | 200 | 10 g | 25 g | 6 g |
| Tyson Spicy Chicken Patties Tyson | 200 | 10 g | 10 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fried Chicken Breast bites?
100 g of Fried Chicken Breast bites has 200 kcal. Serving, 4 pieces with, 130 g (130 g): about 260 kcal.
Is Fried Chicken Breast bites high in protein?
Fried Chicken Breast bites contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 13 g in serving, 4 pieces with, 130 g (130 g). About 20% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Fried Chicken Breast bites?
Fried Chicken Breast bites has 30.8 g of total carbohydrates per 100 g, including 0.77 g of fiber and 13.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fried Chicken Breast bites?
Fried Chicken Breast bites contains 3.8 g of fat per 100 g, of which 0.38 g is saturated (2% of the Daily Value).
How much sodium is in Fried Chicken Breast bites?
100 g contains 331 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0066123247593. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.