Fresh Imitation Crab Flakes
Packaged product Fish and Seafood Paramount (Ceman’s)
Fresh Imitation Crab Flakes contains 127 kcal per 100 g. A serving, 5 morceaux, 55 g (55 g) provides about 70 kcal.
Roughly 64% of its calories come from carbohydrates, with 23% from protein and 13% from fat (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 12,127 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0.18 g | 0.9% |
| Trans fat L | 0 g | |
| Cholesterol L | 9.1 mg | 3% |
| Sodium L | 582 mg | 25% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.6 g | |
| Protein L | 7.3 g | 15% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.18 mg | 1% |
| Potassium L | 18.2 mg | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 64%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.3 gin the lowest quarter of fish and seafood (median 17.1 g)
- Sugars3.6 gin the top quarter of fish and seafood (median 0.3 g)
- Fat1.8 gin the lowest quarter of fish and seafood (median 7.3 g)
- Saturated fat0.18 gin the lowest quarter of fish and seafood (median 1.5 g)
- Sodium582 mgabove the median for fish and seafood (median 375 mg)
- Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Paramount (Ceman’s)
- Barcode
- 0204906004432
- Label serving
- 5 morceaux (55 g)
- Category
- Fish and Seafood
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Solid white tuna Co-op Gold | 127 | 25.5 g | 0 g | 1.8 g |
| Wild Albacore Tuna Safe Catch | 127 | 25.5 g | 0 g | 3.6 g |
| Wild Pink Salmon Ocean’s | 127 | 23.6 g | 0 g | 4.5 g |
| Wild Pacific Pink Salmon Western Family | 127 | 23.6 g | 0 g | 3.6 g |
| Wild Tuna Every Single Tuna Mercury Tested SafeCatch Elite | 127 | 29.1 g | 0 g | 0.91 g |
| Wild Ahi Yellowfin Tuna Safe Catch | 127 | 30.9 g | 0 g | 0.91 g |
| Solid White Tuna Pantry Shelf | 127 | 30.9 g | 0 g | 0.55 g |
| Premium Lox Wild Sockeye Salmon Gitanyow Fisheries | 127 | 25.5 g | 0 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fresh Imitation Crab Flakes?
100 g of Fresh Imitation Crab Flakes has 127 kcal. Serving, 5 morceaux, 55 g (55 g): about 70 kcal.
How much protein is in Fresh Imitation Crab Flakes?
Fresh Imitation Crab Flakes contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 4 g in serving, 5 morceaux, 55 g (55 g). About 23% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17.1 g).
How many carbs are in Fresh Imitation Crab Flakes?
Fresh Imitation Crab Flakes has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fresh Imitation Crab Flakes?
Fresh Imitation Crab Flakes contains 1.8 g of fat per 100 g, of which 0.18 g is saturated (0.9% of the Daily Value).
How much sodium is in Fresh Imitation Crab Flakes?
100 g contains 582 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0204906004432. License: ODbL 1.0 (Open Food Facts). Source record dated July 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.