Fresh Harissa

Packaged product Other Foods Chefs Choice

Fresh Harissa contains 108 kcal per 100 g. A serving, 1 serve, 50 g (50 g) provides about 54 kcal.

Roughly 57% of its calories come from fat, with 32% from carbohydrates and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fresh Harissa by Chefs Choice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
108kcal per 100 g
3 gprotein
9 gcarbohydrates
7 gfat
54kcal in serving, 1 serve, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 108 kcal
Total fat L 7 g 9%
Saturated fat L 0 g 0%
Sodium L 76 mg 3%
Total carbohydrates L 9 g 3%
Dietary fiber L 5 g 18%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 3 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 32%Fat: 57%108kcal / 100 g
  • Protein 11%
  • Carbohydrates 32%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gbelow the median for other foods (median 6.9 g)
  • Fiber5 gin the top quarter of other foods (median 1.8 g)
  • Sugars2 gbelow the median for other foods (median 3.5 g)
  • Fat7 gabove the median for other foods (median 6.4 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium76 mgbelow the median for other foods (median 236 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chefs Choice
Barcode
9339337305986
Label serving
1 serve (50 g)
Category
Other Foods

Ingredients

A KA Vegan NON-CA 100% NATURAL. NO ART : FICIAL FLAVOURS OR COLOURS. INGREDIENTS: Red Peppers (84,7%), Garlic, Extra Virgin Olive Oil (10%), Sunflower Oil, Caraway, Coriander, Salt. ALLERGENS: NONE STORE IN A COOL, GRY PLACE. KEEP REFRIGERATED AFTER OPENING. PLEASE SEE LID FOR BEST BEFORE Imported and Distributed by HBC Trading Australia Ph Unit 4-6, Block S, Regents Park 391 Park Road, Regents Park NSW 2143, Australia [email protected] www.hbctrading.com.au

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fresh Harissa?

100 g of Fresh Harissa has 108 kcal. Serving, 1 serve, 50 g (50 g): about 54 kcal.

How much protein is in Fresh Harissa?

Fresh Harissa contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 1.5 g in serving, 1 serve, 50 g (50 g). About 11% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Fresh Harissa?

Fresh Harissa has 9 g of total carbohydrates per 100 g, including 5 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fresh Harissa?

Fresh Harissa contains 7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Fresh Harissa?

100 g contains 76 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9339337305986. License: ODbL 1.0 (Open Food Facts). Source record dated April 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.