Fresh custard
Packaged product Other Foods Woolworths
Fresh custard contains 119 kcal per 100 g. A serving, 175 ml (175 g) provides about 208 kcal.
Roughly 58% of its calories come from carbohydrates, with 29% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 3.8 g | 5% |
| Saturated fat L | 2.6 g | 13% |
| Trans fat L | 0.17 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 37.1 mg | 2% |
| Total carbohydrates L | 17.1 g | 6% |
| Dietary fiber L | 0.29 g | 1% |
| Total sugars L | 15.5 g | |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 58%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gbelow the median for other foods (median 6.9 g)
- Fiber0.29 gbelow the median for other foods (median 1.8 g)
- Sugars15.5 gabove the median for other foods (median 3.5 g)
- Fat3.8 gbelow the median for other foods (median 6.4 g)
- Saturated fat2.6 gabove the median for other foods (median 1.9 g)
- Sodium37.1 mgin the lowest quarter of other foods (median 236 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.91 g |
|---|---|
| Polyunsaturated fat L | 0.11 g |
Product details
- Brand
- Woolworths
- Barcode
- 6009226889172
- Label serving
- 175 ml
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Medaillons vom Schwein Wertschätze | 119 | 22 g | 1 g | 3 g |
| Taboulé saumon Match | 119 | 5.4 g | 13.2 g | 5 g |
| Peperoni a filetti tricolore arrostiti Demetra | 119 | 0.9 g | 7.6 g | 9.1 g |
| Rôti porc L'Étal du Boucher | 119 | 23 g | 0 g | 3 g |
| Riso carnaroli integrale bio La Finestra sul Cielo | 119 | 2.5 g | 26 g | 0.6 g |
| Budino Dr. Oetker | 119 | 3.6 g | 22 g | 1.6 g |
| Pavo marinado al pimentón Coren | 119 | 19 g | 0.5 g | 4.8 g |
| Popsicle Unilever | 119 | 0 g | 26.2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fresh custard?
100 g of Fresh custard has 119 kcal. Serving, 175 ml (175 g): about 208 kcal.
How much protein is in Fresh custard?
Fresh custard contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 6.2 g in serving, 175 ml (175 g). About 12% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).
How many carbs are in Fresh custard?
Fresh custard has 17.1 g of total carbohydrates per 100 g, including 0.29 g of fiber and 15.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fresh custard?
Fresh custard contains 3.8 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).
How much sodium is in Fresh custard?
100 g contains 37.1 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 18, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6009226889172. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.