Fresh cream whipped
Packaged product Dairy and Eggs West cork
Fresh cream whipped contains 184 kcal per 100 g. A serving, 50.0 g (50 g) provides about 92 kcal.
Roughly 91% of its calories come from fat, with 7% from carbohydrates and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 184 kcal | |
| Total fat L | 18.6 g | 24% |
| Saturated fat L | 11.3 g | 57% |
| Sodium | not reported | |
| Total carbohydrates L | 3.3 g | 1% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 3.3 g | |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 7%
- Fat 91%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber0.1 gbelow the median for dairy and eggs (median 0.6 g)
- Sugars3.3 gbelow the median for dairy and eggs (median 3.9 g)
- Fat18.6 gabove the median for dairy and eggs (median 10 g)
- Saturated fat11.3 gabove the median for dairy and eggs (median 4.2 g)
- Protein per 100 kcal0.54 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- West cork
- Barcode
- 5099534000933
- Label serving
- 50.0 g
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberries & Cream Turkey Hill | 184 | 2.3 g | 25.3 g | 8.1 g |
| Pan Fitness Omelette Truly Good | 184 | 12 g | 15 g | 7.9 g |
| Sausage, Monterey jack cheese and bell pepper egg bites Good and Gather | 184 | 10.5 g | 7.9 g | 12.3 g |
| Caramel layered yogurt Deluxe | 184 | 2.5 g | 20.7 g | 10 g |
| Spinach & Cheese Ravioli Hannaford | 184 | 8.1 g | 29.4 g | 3.7 g |
| Vegan sour Cream Green vie | 184 | 0.4 g | 3.2 g | 18.8 g |
| Spinach and cheese ravioli Food Lion | 184 | 8.1 g | 29.4 g | 3.7 g |
| Boneless Butterlied Lamb Leg Ready Set Cook | 184 | 19.2 g | 1.9 g | 11.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fresh cream whipped?
100 g of Fresh cream whipped has 184 kcal. Serving, 50.0 g (50 g): about 92 kcal.
How much protein is in Fresh cream whipped?
Fresh cream whipped contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.5 g in serving, 50.0 g (50 g). About 2% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Fresh cream whipped?
Fresh cream whipped has 3.3 g of total carbohydrates per 100 g, including 0.1 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fresh cream whipped?
Fresh cream whipped contains 18.6 g of fat per 100 g, of which 11.3 g is saturated (57% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5099534000933. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.