French Vanilla Zero Sugar Creamer

Packaged product Dairy and Eggs Coffee mate

French Vanilla Zero Sugar Creamer contains 67 kcal per 100 g. A serving, 15 ml (15 g) provides about 10 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 51 kcal per 100 g across 306 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

French Vanilla Zero Sugar Creamer by Coffee mate, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
0 gprotein
0 gcarbohydrates
6.7 gfat
10kcal in serving, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66.7 kcal
Total fat L 6.7 g 9%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 33.3 mg 1%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%67kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.42 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 2.4 g)
  • Fat6.7 gin the top quarter of dairy and eggs (median 2.1 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 0.3 g)
  • Sodium33.3 mgbelow the median for dairy and eggs (median 41.7 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3.3 g
Polyunsaturated fat L0 g

Product details

Brand
Coffee mate
Barcode
0050000659302
Quantity
15 mL
Label serving
15 mL
Category
Milk substitutes
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, SOYBEAN OIL, DIPOTASSIUM PHOSPHATE, MICELLAR CASEIN (A MILK DERIVATIVE), MALTODEXTRIN, MONO - AND DIGLYCERIDES, NATURAL FLAVORS, ARTIFICIAL FLAVORS, CARRAGEENAN, SUCRALOSE, ACESULFAME POTASSIUM.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Leche de soja Natur Green 68 5 g 4.5 g 3 g
Mint choc milkshake Grounded 68 4.1 g 5.2 g 3 g
Jugo de coco yang-tse 68 0 g 1.7 g 6.7 g
Oat Drink Elovena 65 0.9 g 8.4 g 3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in French Vanilla Zero Sugar Creamer?

100 g of French Vanilla Zero Sugar Creamer has 67 kcal. Serving, 15 ml (15 g): about 10 kcal.

How much protein is in French Vanilla Zero Sugar Creamer?

French Vanilla Zero Sugar Creamer contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 15 ml (15 g). About 0% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 0.7 g).

How many carbs are in French Vanilla Zero Sugar Creamer?

French Vanilla Zero Sugar Creamer has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in French Vanilla Zero Sugar Creamer?

French Vanilla Zero Sugar Creamer contains 6.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in French Vanilla Zero Sugar Creamer?

100 g contains 33.3 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 19, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0050000659302. License: ODbL 1.0 (Open Food Facts). Source record dated November 19, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.