French Vanilla

Packaged product Dairy and Eggs Tillamook

French Vanilla contains 88 kcal per 100 g. A serving, 6 onz, 170 g (170 g) provides about 150 kcal.

Roughly 65% of its calories come from carbohydrates, with 23% from protein and 12% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (85 kcal per 100 g).

100 g provides 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

88kcal per 100 g
5.3 gprotein
14.7 gcarbohydrates
1.2 gfat
150kcal in serving, 6 onz, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.88 g 4%
Trans fat L 0 g
Cholesterol L 9 mg 3%
Sodium L 41 mg 2%
Total carbohydrates L 14.7 g 5%
Dietary fiber L 0 g 0%
Total sugars L 12.4 g
Added sugars L 5.9 g 12%
Protein L 5.3 g 11%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 147 mg11%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 65%Fat: 12%88kcal / 100 g
  • Protein 23%
  • Carbohydrates 65%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%

Nutritional insights

  • Protein5.3 gin the top quarter of dairy and eggs (median 3.8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.03 g)
  • Sugars12.4 gabove the median for dairy and eggs (median 10 g)
  • Fat1.2 gbelow the median for dairy and eggs (median 2.7 g)
  • Saturated fat0.88 gbelow the median for dairy and eggs (median 1.6 g)
  • Sodium41 mgbelow the median for dairy and eggs (median 44 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (2)
Caffeine L0 mg
Vitamin A, IU L59 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 82.4 kcal88 kcal
Protein 5.3 g5.3 g
Carbohydrates 14.7 g14.7 g
Fat 1.2 g1.2 g
Fiber 0 g0 g
Sugars 12.4 g12.4 g
Sodium 41 mg41 mg

Product details

Brand
Tillamook
Barcode
0072830403115
Label serving
6 onz (170 g)
Category
Yogurts
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured pasteurized grade a reduced fat milk, vanilla blend (water, sugar, corn starch, natural vanilla flavor, natural flavor, citric acid, annatto [color], turmeric [color]), milk protein concentrate, corn starch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Lowfat yogurt Tillamook 88 5.3 g 13.5 g 1.2 g
Cow Yogurt Lancaster Local Small Farms 88 2.9 g 10.6 g 3.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in French Vanilla?

100 g of French Vanilla has 88 kcal. Serving, 6 onz, 170 g (170 g): about 150 kcal.

How much protein is in French Vanilla?

French Vanilla contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 9 g in serving, 6 onz, 170 g (170 g). About 23% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.8 g).

How many carbs are in French Vanilla?

French Vanilla has 14.7 g of total carbohydrates per 100 g, including 0 g of fiber and 12.4 g of sugars.

How much fat is in French Vanilla?

French Vanilla contains 1.2 g of fat per 100 g, of which 0.88 g is saturated (4% of the Daily Value).

What vitamins and minerals does French Vanilla contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in French Vanilla?

100 g contains 41 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2187525. License: CC0 1.0 (U.S. public domain). Source record dated October 30, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0072830403115. License: ODbL 1.0 (Open Food Facts). Source record dated August 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.