Calories in French toast, gluten free

Generic food Sweets and Desserts

French toast, gluten free contains 264 kcal per 100 g. A typical serving of 1 slice, any size (65 g) provides about 172 kcal.

Roughly 46% of its calories come from carbohydrates, with 42% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for pancakes, waffles, french toast on FoodFactly (273 kcal per 100 g).

100 g provides 34% of the Daily Value for Riboflavin (B2), 25% of the Daily Value for selenium and 22% of the Daily Value for choline.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

264kcal per 100 g
7.8 gprotein
30.6 gcarbohydrates
12.2 gfat
172kcal in 1 slice, any size (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 264 kcal
Total fat C 12.2 g 16%
Saturated fat C 3.3 g 17%
Cholesterol C 177 mg 59%
Sodium C 300 mg 13%
Total carbohydrates C 30.6 g 11%
Dietary fiber C 2.2 g 8%
Total sugars C 9.2 g
Protein C 7.8 g 16%
Vitamin A C 106 µg12%
Vitamin C C 0 mg0%
Vitamin D C 1.2 µg6%
Vitamin E C 1.5 mg10%
Vitamin K C 4.5 µg4%
Thiamin (B1) C 0.18 mg15%
Riboflavin (B2) C 0.44 mg34%
Niacin (B3) C 1.4 mg9%
Vitamin B6 C 0.1 mg6%
Folate (B9) C 38 µg10%
Vitamin B12 C 0.41 µg17%
Choline C 121 mg22%
Calcium C 106 mg8%
Iron C 2 mg11%
Magnesium C 12 mg3%
Phosphorus C 117 mg9%
Potassium C 114 mg2%
Zinc C 0.82 mg7%
Copper C 0.038 mg4%
Selenium C 13.5 µg25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 46%Fat: 42%264kcal / 100 g
  • Protein 12%
  • Carbohydrates 46%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)34%Selenium25%Choline22%Vitamin B1217%Thiamin (B1)15%Vitamin A12%Iron11%Vitamin E10%Folate (B9)10%Phosphorus9%

Nutritional insights

  • Protein7.8 gabove the median for pancakes, waffles, french toast (median 7.4 g)
  • Fiber2.2 gbelow the median for pancakes, waffles, french toast (median 2.4 g)
  • Sugars9.2 gin the top quarter of pancakes, waffles, french toast (median 7.5 g)
  • Fat12.2 gabove the median for pancakes, waffles, french toast (median 10.1 g)
  • Saturated fat3.3 gabove the median for pancakes, waffles, french toast (median 2.7 g)
  • Sodium300 mgin the lowest quarter of pancakes, waffles, french toast (median 460 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water48 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C4.4 g
Polyunsaturated fat C2.5 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0.002 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C2.2 g
SFA 4:0 C0.042 g
SFA 6:0 C0.03 g
SFA 8:0 C0.027 g
SFA 10:0 C0.051 g
SFA 12:0 C0.056 g
SFA 14:0 C0.19 g
SFA 16:0 C2.1 g
SFA 18:0 C0.71 g
MUFA 18:1 C3.8 g
PUFA 18:3 C0.18 g
PUFA 20:4 C0.003 g
MUFA 16:1 C0.14 g
PUFA 18:4 C0 g
MUFA 20:1 C0.028 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0.001 g
Carotenoids (6)
Beta-carotene C11 µg
Lycopene C0 µg
Lutein + zeaxanthin C210 µg
Retinol C104 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C6 µg
Other components (8)
Water C48 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C38 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of French toast

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
French toast, frozen, ready-to-heat Frozen 213 7.4 g 32.1 g 6.1 g
French toast, prepared from recipe, made with low fat (2%) milk 229 7.7 g 25 g 10.8 g
French toast, NFS 273 10.4 g 32.3 g 11.4 g
French toast, frozen Frozen 183 7.2 g 29.9 g 3.8 g
French toast, fast food / restaurant 310 9.8 g 35.7 g 14.3 g
French toast, school 162 9.2 g 22.6 g 3.8 g
French toast, plain 273 10.4 g 32.3 g 11.4 g
French toast, whole grain 271 11.3 g 30.4 g 11.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pancakes, fruit, fast food / restaurant 253 5.7 g 29.8 g 12.3 g
Pancakes, whole grain 273 7.9 g 32.9 g 12.3 g
Pancakes, NFS 282 7.4 g 35.3 g 12.1 g
Pancakes, plain 282 7.4 g 35.3 g 12.1 g
Pancakes, pumpkin 241 6.4 g 31 g 10.1 g
Pancakes, fruit 232 5.9 g 30.6 g 9.5 g
Pancakes, whole grain, reduced fat 256 8 g 33.6 g 9.9 g
Waffle, fruit 307 6.9 g 36.2 g 14.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in french toast?

100 g of french toast has 264 kcal. 1 slice, any size (65 g): about 172 kcal.

How much protein is in french toast?

French toast contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value), or 5.1 g in 1 slice, any size (65 g). About 12% of its calories come from protein. Compared with other pancakes, waffles, french toast, that is above the median (median 7.4 g).

How many carbs are in french toast?

French toast has 30.6 g of total carbohydrates per 100 g, including 2.2 g of fiber and 9.2 g of sugars.

How much fat is in french toast?

French toast contains 12.2 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

What vitamins and minerals does french toast contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (34% DV), selenium (25% DV), choline (22% DV), Vitamin B12 (17% DV) and Thiamin (B1) (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in french toast?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Does french toast have the same nutrition not specified and frozen?

No. Per 100 g, french toast, gluten free has 264 kcal, while french toast, frozen, ready-to-heat has 213 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708337. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.