Free from Yorkshire pudding

Packaged product Sweets and Desserts Morrisons

Free from Yorkshire pudding contains 303 kcal per 100 g.

Roughly 48% of its calories come from carbohydrates, with 40% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 263 kcal per 100 g across 56 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Free from Yorkshire pudding by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
303kcal per 100 g
9.3 gprotein
36.4 gcarbohydrates
13.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 303 kcal
Total fat L 13.3 g 17%
Saturated fat L 1.8 g 9%
Sodium L 204 mg 9%
Total carbohydrates L 36.4 g 13%
Dietary fiber L 20 g 71%
Total sugars L 1.2 g
Protein L 9.3 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 48%Fat: 40%303kcal / 100 g
  • Protein 12%
  • Carbohydrates 48%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.3 gabove the median for sweets and desserts (median 9.1 g)
  • Fiber20 gin the top quarter of sweets and desserts (median 2.7 g)
  • Sugars1.2 gbelow the median for sweets and desserts (median 1.8 g)
  • Fat13.3 gin the top quarter of sweets and desserts (median 8.1 g)
  • Saturated fat1.8 gin the top quarter of sweets and desserts (median 0.98 g)
  • Sodium204 mgbelow the median for sweets and desserts (median 230 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251779391
Category
yorkshire-puddings
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Yorkshire puddings Sainsbury's 305 10.8 g 40.6 g 10.2 g
Gluten free yorkshire pudding The Real Yorkshire Pudding Co 298 10 g 38 g 12 g
Mini Yorkshire Puddings Waitrose 309 10.1 g 38.7 g 11.8 g
Yorkshire pudding Aunt Bessie's 294 8.5 g 44 g 9 g
Yorkshire Pudding Tesco 293 11.9 g 36.3 g 10.4 g
Yorkshire Pudding Waitrose 291 16.1 g 27.7 g 12.6 g
Golden Yorkshires Aunt Bessie's 287 5.1 g 39 g 12 g
6 pigs in blankets in yorkshire pudding Tesco 286 14.3 g 15 g 18.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Free from Yorkshire pudding?

100 g of Free from Yorkshire pudding has 303 kcal.

How much protein is in Free from Yorkshire pudding?

Free from Yorkshire pudding contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 9.1 g).

How many carbs are in Free from Yorkshire pudding?

Free from Yorkshire pudding has 36.4 g of total carbohydrates per 100 g, including 20 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Free from Yorkshire pudding?

Free from Yorkshire pudding contains 13.3 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Free from Yorkshire pudding?

100 g contains 204 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251779391. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.