吊龙猪肉粒
Packaged product Other Foods 三关六码头
吊龙猪肉粒 contains 267 kcal per 100 g. A serving, 6 g (6 g) provides about 16 kcal.
Roughly 50% of its calories come from protein, with 32% from fat and 18% from carbohydrates (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (270 kcal per 100 g).
100 g provides 115% of the Daily Value for selenium, 83% of the Daily Value for Thiamin (B1) and 69% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 9.3 g | 12% |
| Saturated fat L | 3.3 g | 17% |
| Trans fat L | 0.17 g | |
| Cholesterol L | 100 mg | 33% |
| Sodium L | 1,133 mg | 49% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 3.3 g | |
| Added sugars L | 3 g | 6% |
| Protein L | 33.3 g | 67% |
| Vitamin A L | 0 µg | 0% |
| Vitamin D L | 0.5 µg | 3% |
| Vitamin E L | 0.5 mg | 3% |
| Vitamin K L | 3.3 µg | 3% |
| Thiamin (B1) L | 1 mg | 83% |
| Riboflavin (B2) L | 0.5 mg | 38% |
| Pantothenic acid (B5) L | 1.5 mg | 30% |
| Vitamin B6 L | 0.83 mg | 49% |
| Folate (B9) L | 16.7 µg | 4% |
| Vitamin B12 L | 1.7 µg | 69% |
| Calcium L | 50 mg | 4% |
| Iron L | 3.7 mg | 20% |
| Magnesium L | 83.3 mg | 20% |
| Phosphorus L | 500 mg | 40% |
| Potassium L | 800 mg | 17% |
| Zinc L | 5.8 mg | 53% |
| Copper L | 0.33 mg | 37% |
| Manganese L | 0.5 mg | 22% |
| Selenium L | 63.3 µg | 115% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 50%
- Carbohydrates 18%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein33.3 gin the top quarter of other foods (median 6.9 g)
- Fiber0.5 gbelow the median for other foods (median 1.8 g)
- Sugars3.3 gbelow the median for other foods (median 3.5 g)
- Fat9.3 gabove the median for other foods (median 6.4 g)
- Saturated fat3.3 gabove the median for other foods (median 1.9 g)
- Sodium1,133 mgin the top quarter of other foods (median 236 mg)
- Protein per 100 kcal12.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (3)
| Monounsaturated fat L | 4 g |
|---|---|
| Polyunsaturated fat L | 1.3 g |
| Omega-3 fatty acids L | 0.17 g |
Other components (2)
| Alcohol L | 0 g |
|---|---|
| Caffeine L | 0 mg |
Product details
- Brand
- 三关六码头
- Barcode
- 6973203111269
- Label serving
- 6 g
- Category
- Other Foods
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 吊龙猪肉粒?
100 g of 吊龙猪肉粒 has 267 kcal. Serving, 6 g (6 g): about 16 kcal.
Is 吊龙猪肉粒 high in protein?
吊龙猪肉粒 contains 33.3 g of protein per 100 g (67% of the 50 g Daily Value), or 2 g in serving, 6 g (6 g). About 50% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.9 g).
How many carbs are in 吊龙猪肉粒?
吊龙猪肉粒 has 12 g of total carbohydrates per 100 g, including 0.5 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 吊龙猪肉粒?
吊龙猪肉粒 contains 9.3 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).
What vitamins and minerals does 吊龙猪肉粒 contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenium (115% DV), Thiamin (B1) (83% DV), Vitamin B12 (69% DV), zinc (53% DV) and Vitamin B6 (49% DV). The full list is in the vitamins and minerals table above.
How much sodium is in 吊龙猪肉粒?
100 g contains 1,133 mg of sodium, 49% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6973203111269. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.