Flavors Of Fall

Packaged product Other Foods Barissimo

Flavors Of Fall contains 389 kcal per 100 g.

Roughly 45% of its calories come from carbohydrates, with 39% from fat and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 169% of the Daily Value for copper, 92% of the Daily Value for Niacin (B3) and 91% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Flavors Of Fall by Barissimo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
389kcal per 100 g
14.1 gprotein
39.4 gcarbohydrates
15.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 389 kcal
Total fat L 15.1 g 19%
Saturated fat not reported
Cholesterol L 0 mg 0%
Sodium L 72.5 mg 3%
Total carbohydrates L 39.4 g 14%
Dietary fiber L 19.4 g 69%
Total sugars not reported
Added sugars L 0 g 0%
Protein L 14.1 g 28%
Vitamin C L 0 mg0%
Vitamin E L 2.6 mg18%
Thiamin (B1) L 0.069 mg6%
Riboflavin (B2) L 0.2 mg15%
Niacin (B3) L 14.7 mg92%
Pantothenic acid (B5) L 0.23 mg5%
Vitamin B6 L 0.001 mg0.1%
Calcium L 118 mg9%
Iron L 4 mg22%
Magnesium L 235 mg56%
Phosphorus L 157 mg13%
Potassium L 1,980 mg42%
Zinc L 0.77 mg7%
Copper L 1.5 mg169%
Manganese L 2.1 mg91%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 45%Fat: 39%389kcal / 100 g
  • Protein 16%
  • Carbohydrates 45%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper169%Niacin (B3)92%Manganese91%Magnesium56%Potassium42%Iron22%Vitamin E18%Riboflavin (B2)15%Phosphorus13%Calcium9%

Nutritional insights

  • Protein14.1 gabove the median for other foods (median 7 g)
  • Fiber19.4 gin the top quarter of other foods (median 1.9 g)
  • Fat15.1 gabove the median for other foods (median 6.5 g)
  • Sodium72.5 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
  • Water5.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Other components (2)
Water L5.4 g
Alcohol L0 g

Product details

Brand
Barissimo
Barcode
4099100346541
Quantity
4.2oz
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ARABICA COFFEE, NATURAL AND ARTIFICIAL FLAVORS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Flavors Of Fall?

100 g of Flavors Of Fall has 389 kcal.

Is Flavors Of Fall high in protein?

Flavors Of Fall contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in Flavors Of Fall?

Flavors Of Fall has 39.4 g of total carbohydrates per 100 g, including 19.4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Flavors Of Fall?

Flavors Of Fall contains 15.1 g of fat per 100 g.

What vitamins and minerals does Flavors Of Fall contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (169% DV), Niacin (B3) (92% DV), manganese (91% DV), magnesium (56% DV) and potassium (42% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Flavors Of Fall?

100 g contains 72.5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100346541. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.