Five Spice Chilli Hard Tofu
Packaged product Beans and Legumes New Field
Five Spice Chilli Hard Tofu contains 204 kcal per 100 g. A serving, 1 serving, 50 g (50 g) provides about 102 kcal.
Roughly 52% of its calories come from fat, with 41% from protein and 7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 11.8 g | 15% |
| Saturated fat L | 3.4 g | 17% |
| Sodium L | 452 mg | 20% |
| Total carbohydrates L | 3.4 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 1.6 g | |
| Protein L | 21.2 g | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41%
- Carbohydrates 7%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21.2 gin the top quarter of beans and legumes (median 6.5 g)
- Sugars1.6 gbelow the median for beans and legumes (median 2.6 g)
- Fat11.8 gin the top quarter of beans and legumes (median 2.3 g)
- Saturated fat3.4 gin the top quarter of beans and legumes (median 0.4 g)
- Sodium452 mgin the top quarter of beans and legumes (median 198 mg)
- Protein per 100 kcal10.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- New Field
- Barcode
- 9333247000177
- Label serving
- 1 serving (50 g)
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pacific Cod With Caribbean Seasoning Santa Monica Seafood | 204 | 36.3 g | 3.5 g | 4 g |
| Pacific cod with Caribbean season Santa Monica seafood | 204 | 36.3 g | 3.5 g | 4 g |
| Mapo Tofu Stan | 204 | 4.4 g | 7 g | 17.4 g |
| Pacific Cod With Caribbean Seasoning Santa Monica Seafood | 204 | 36.3 g | 3.5 g | 4 g |
| Pacific Cod With Caribbean Seasoning Santa Monica Seafood | 204 | 36.3 g | 3.5 g | 4 g |
| Pacific Cod With Caribbean Seasoning Santa Monica Foods | 204 | 36.3 g | 3.5 g | 4 g |
| Soy Ginger Miso Dressing Tesco | 204 | 0.9 g | 15.1 g | 15.4 g |
| Black Beans Doudlah Farms Organic | 204 | 16.3 g | 44.9 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Five Spice Chilli Hard Tofu?
100 g of Five Spice Chilli Hard Tofu has 204 kcal. Serving, 1 serving, 50 g (50 g): about 102 kcal.
Is Five Spice Chilli Hard Tofu high in protein?
Five Spice Chilli Hard Tofu contains 21.2 g of protein per 100 g (42% of the 50 g Daily Value), or 10.6 g in serving, 1 serving, 50 g (50 g). About 41% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.5 g).
How many carbs are in Five Spice Chilli Hard Tofu?
Five Spice Chilli Hard Tofu has 3.4 g of total carbohydrates per 100 g, including 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Five Spice Chilli Hard Tofu?
Five Spice Chilli Hard Tofu contains 11.8 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).
How much sodium is in Five Spice Chilli Hard Tofu?
100 g contains 452 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 16, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9333247000177. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.