Fitzroy Rich & Smooth Dark Chocolate

Packaged product Sweets and Desserts Montezuma's

Fitzroy Rich & Smooth Dark Chocolate contains 587 kcal per 100 g.

Roughly 70% of its calories come from fat, with 23% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fitzroy Rich & Smooth Dark Chocolate by Montezuma's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
587kcal per 100 g
10 gprotein
33 gcarbohydrates
44 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 587 kcal
Total fat L 44 g 56%
Saturated fat L 26 g 130%
Sodium L 28 mg 1%
Total carbohydrates L 33 g 12%
Dietary fiber L 10 g 36%
Total sugars L 25 g
Added sugars L 19.8 g 40%
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 23%Fat: 70%587kcal / 100 g
  • Protein 7%
  • Carbohydrates 23%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the top quarter of sweets and desserts (median 8 g)
  • Fiber10 gabove the median for sweets and desserts (median 9.5 g)
  • Sugars25 gbelow the median for sweets and desserts (median 28.3 g)
  • Fat44 gabove the median for sweets and desserts (median 40.2 g)
  • Saturated fat26 gabove the median for sweets and desserts (median 24 g)
  • Sodium28 mgin the top quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Montezuma's
Barcode
5060719920148
Category
Dark chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dark chocolate contains cocoa solids 74% min Organic cocoa mass, organic cane sugar, organic cocoa butter, organic vanilla extract

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

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Tablette De Chocolat Noir 100% Cacao Les Chocolats d'Augustin 587 12.1 g 5.6 g 52.5 g
Uganda 80% Dark Chocolate Delhaize 587 8.6 g 24 g 48 g
Fine gloss arriba-cocoa Dr. Oetker 587 6.9 g 31 g 46 g
Zoque 88% Original Beans 587 10 g 19 g 49 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fitzroy Rich & Smooth Dark Chocolate?

100 g of Fitzroy Rich & Smooth Dark Chocolate has 587 kcal.

Is Fitzroy Rich & Smooth Dark Chocolate high in protein?

Fitzroy Rich & Smooth Dark Chocolate contains 10 g of protein per 100 g (20% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 8 g).

How many carbs are in Fitzroy Rich & Smooth Dark Chocolate?

Fitzroy Rich & Smooth Dark Chocolate has 33 g of total carbohydrates per 100 g, including 10 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fitzroy Rich & Smooth Dark Chocolate?

Fitzroy Rich & Smooth Dark Chocolate contains 44 g of fat per 100 g, of which 26 g is saturated (130% of the Daily Value).

How much sodium is in Fitzroy Rich & Smooth Dark Chocolate?

100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 19, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060719920148. License: ODbL 1.0 (Open Food Facts). Source record dated August 19, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.