Fish Pie

Packaged product Sweets and Desserts Sainsbury's

Fish Pie contains 87 kcal per 100 g.

Roughly 51% of its calories come from carbohydrates, with 29% from protein and 21% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

87kcal per 100 g
6.4 gprotein
11.2 gcarbohydrates
2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 86.8 kcal
Total fat L 2 g 3%
Saturated fat L 1.2 g 6%
Sodium not reported
Total carbohydrates L 11.2 g 4%
Dietary fiber L 0.65 g 2%
Total sugars L 1 g
Protein L 6.4 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 51%Fat: 21%87kcal / 100 g
  • Protein 29%
  • Carbohydrates 51%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.4 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber0.65 gbelow the median for sweets and desserts (median 2 g)
  • Sugars1 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat2 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat1.2 gin the lowest quarter of sweets and desserts (median 5.5 g)
  • Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.45 g
Polyunsaturated fat L0.18 g

Product details

Brand
Sainsbury's
Barcode
5063334042622
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cumberland Pie Sainsbury's 87 4.8 g 11.2 g 2.4 g
Oaty. & Crispy Chocolate Nature Valley 87 1.7 g 14.3 g 2 g
Chocolate Milk Mcray Farm 87 3.3 g 10.8 g 3.3 g
Sweet Corn With Butter Sam's Club 87 1.3 g 10 g 5.3 g
Plain Unsweetened Almond Milk Yogurt Kite Hill 87 3.3 g 2.7 g 7.3 g
PROfeel Protein Pudding PROfeel 87 11.3 g 6 g 1.7 g
Protein Pudding, Chocolate Propel 87 11.3 g 6 g 1.7 g
Profeel Protein Pudding Profeel 87 11.3 g 6 g 1.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fish Pie?

100 g of Fish Pie has 87 kcal.

How much protein is in Fish Pie?

Fish Pie contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value). About 29% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Fish Pie?

Fish Pie has 11.2 g of total carbohydrates per 100 g, including 0.65 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fish Pie?

Fish Pie contains 2 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated September 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5063334042622. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.