Extra Virgin Olive Oil

Packaged product Fats and Oils Great Value

Extra Virgin Olive Oil contains 0 kcal per 100 g. A serving, 0.25 g (0.25 g) provides about 0 kcal.

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 396 kcal per 100 g across 5,723 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Extra Virgin Olive Oil by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
0kcal in serving, 0.25 g (0.25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Calcium0%Iron0%Potassium0%

Nutritional insights

  • Protein0 gin the lowest quarter of fats and oils (median 0.5 g)
  • Sugars0 gin the lowest quarter of fats and oils (median 0.6 g)
  • Fat0 gin the lowest quarter of fats and oils (median 33 g)
  • Saturated fat0 gin the lowest quarter of fats and oils (median 5.6 g)
  • Sodium0 mgin the lowest quarter of fats and oils (median 245 mg)

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Other components (2)
Vitamin A, IU L0 IU
Folic acid L0 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 868 kcal0 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 96 g0 g
Fiber 0 g0 g
Sugars 0.6 g0 g
Sodium 4.5 mg0 mg

Product details

Brand
Great Value
Barcode
0078742060439
Quantity
NET WT 7 OZ (198g)
Label serving
0.25 g
Category
Oil sprays
Packaging
Plastic,Metal
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Aceite de oliva extra virgen, lecitina de soya, dimetil silicona, Propelentes: Isobutano/Propano. Contiene soya

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Olive oil

Similar products

FoodCaloriesProteinCarbsFat
Extra Virgin Olive Oil Spray Bertolli 0 0 g 0 g 0 g
Extra virgin olive oil in spray Kolympari 2 0 g 0 g 0.2 g
Cucina spray Öl Bertolli 821 0 g 0 g 91 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Extra Virgin Olive Oil?

100 g of Extra Virgin Olive Oil has 0 kcal. Serving, 0.25 g (0.25 g): about 0 kcal.

How much protein is in Extra Virgin Olive Oil?

Extra Virgin Olive Oil contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.25 g (0.25 g). Compared with other fats and oils, that is in the lowest quarter (median 0.5 g).

How many carbs are in Extra Virgin Olive Oil?

Extra Virgin Olive Oil has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Extra Virgin Olive Oil?

Extra Virgin Olive Oil contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Extra Virgin Olive Oil?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 8, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1908388. License: CC0 1.0 (U.S. public domain). Source record dated February 23, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0078742060439. License: ODbL 1.0 (Open Food Facts). Source record dated December 8, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.