Extra Creamy Oatmilk
Packaged product Dairy and Eggs Chobani
Extra Creamy Oatmilk contains 63 kcal per 100 g. A serving, 240 ml, 240 ml (240 g) provides about 150 kcal.
Roughly 56% of its calories come from fat, with 39% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
100 g provides 52% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62.5 kcal | |
| Total fat L | 3.8 g | 5% |
| Saturated fat L | 0.42 g | 2% |
| Sodium L | 47.9 mg | 2% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.3 g | |
| Added sugars L | 3.3 g | 7% |
| Protein L | 0.83 g | 2% |
| Vitamin A L | 37.5 µg | 4% |
| Vitamin D L | 10.4 µg | 52% |
| Calcium L | 117 mg | 9% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 39%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.83 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
- Sugars3.3 gbelow the median for dairy and eggs (median 3.9 g)
- Fat3.8 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat0.42 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Sodium47.9 mgin the lowest quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chobani
- Barcode
- 0773520017031
- Label serving
- 240 ml (240 ml)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vitamin D Milk Kuhn's | 63 | 3.3 g | 5 g | 3.3 g |
| Creamline whole milk LLC | 63 | 3.3 g | 5 g | 3.3 g |
| Whole milk Lidl | 63 | 3.3 g | 5 g | 3.3 g |
| Organic Whole Milk Nature's Promise | 63 | 3.3 g | 5 g | 3.3 g |
| Organic Grass Fed Whole Milk Central Market | 63 | 3.3 g | 5 g | 3.3 g |
| Whole Milk Mountainside Farms | 63 | 3.3 g | 5 g | 3.3 g |
| Whole Milk Sassy Cow Creamery | 63 | 3.3 g | 5 g | 3.3 g |
| Oat milk Barista Organic | 63 | 0.83 g | 7.9 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Extra Creamy Oatmilk?
100 g of Extra Creamy Oatmilk has 63 kcal. Serving, 240 ml, 240 ml (240 g): about 150 kcal.
How much protein is in Extra Creamy Oatmilk?
Extra Creamy Oatmilk contains 0.83 g of protein per 100 g (2% of the 50 g Daily Value), or 2 g in serving, 240 ml, 240 ml (240 g). About 6% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Extra Creamy Oatmilk?
Extra Creamy Oatmilk has 5.8 g of total carbohydrates per 100 g, including 0 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Extra Creamy Oatmilk?
Extra Creamy Oatmilk contains 3.8 g of fat per 100 g, of which 0.42 g is saturated (2% of the Daily Value).
What vitamins and minerals does Extra Creamy Oatmilk contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (52% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Extra Creamy Oatmilk?
100 g contains 47.9 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 28, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0773520017031. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.