Enchiladas

Packaged product Other Foods Member's Mark

Enchiladas contains 153 kcal per 100 g. A serving, 0.5 enchilada, 229 g (229 g) provides about 350 kcal.

Roughly 42% of its calories come from fat, with 30% from protein and 28% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

153kcal per 100 g
11.4 gprotein
10.5 gcarbohydrates
7 gfat
350kcal in serving, 0.5 enchilada, 229 g (229 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 153 kcal
Total fat L 7 g 9%
Saturated fat not reported
Cholesterol L 32.8 mg 11%
Sodium L 528 mg 23%
Total carbohydrates L 10.5 g 4%
Dietary fiber L 0.87 g 3%
Total sugars L 1.3 g
Added sugars L 0.44 g 0.9%
Protein L 11.4 g 23%
Calcium L 114 mg9%
Iron L 0.7 mg4%
Potassium L 118 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 28%Fat: 42%153kcal / 100 g
  • Protein 30%
  • Carbohydrates 28%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Iron4%Potassium3%

Nutritional insights

  • Protein11.4 gabove the median for other foods (median 6.9 g)
  • Fiber0.87 gbelow the median for other foods (median 1.8 g)
  • Sugars1.3 gbelow the median for other foods (median 3.5 g)
  • Fat7 gabove the median for other foods (median 6.4 g)
  • Sodium528 mgabove the median for other foods (median 236 mg)
  • Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Member's Mark
Barcode
0022608091174
Label serving
0.5 enchilada (229 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Enchiladas?

100 g of Enchiladas has 153 kcal. Serving, 0.5 enchilada, 229 g (229 g): about 350 kcal.

Is Enchiladas high in protein?

Enchiladas contains 11.4 g of protein per 100 g (23% of the 50 g Daily Value), or 26 g in serving, 0.5 enchilada, 229 g (229 g). About 30% of its calories come from protein. Compared with other other foods, that is above the median (median 6.9 g).

How many carbs are in Enchiladas?

Enchiladas has 10.5 g of total carbohydrates per 100 g, including 0.87 g of fiber and 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Enchiladas?

Enchiladas contains 7 g of fat per 100 g.

How much sodium is in Enchiladas?

100 g contains 528 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0022608091174. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.