Elmlea Single Cream

Packaged product Dairy and Eggs Elnora

Elmlea Single Cream contains 168 kcal per 100 g. A serving, 1 portion, 15 ml (15 g) provides about 25 kcal.

Roughly 81% of its calories come from fat, with 13% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 240 kcal per 100 g across 986 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Elmlea Single Cream by Elnora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
168kcal per 100 g
2.5 gprotein
5.3 gcarbohydrates
15 gfat
25kcal in serving, 1 portion, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 168 kcal
Total fat L 15 g 19%
Saturated fat L 8.9 g 45%
Sodium L 59 mg 3%
Total carbohydrates L 5.3 g 2%
Dietary fiber not reported
Total sugars L 3.6 g
Added sugars L 0 g 0%
Protein L 2.5 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 13%Fat: 81%168kcal / 100 g
  • Protein 6%
  • Carbohydrates 13%
  • Fat 81%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.5 gabove the median for dairy and eggs (median 2.4 g)
  • Sugars3.6 gabove the median for dairy and eggs (median 3.3 g)
  • Fat15 gin the lowest quarter of dairy and eggs (median 21 g)
  • Saturated fat8.9 gin the lowest quarter of dairy and eggs (median 15 g)
  • Sodium59 mgabove the median for dairy and eggs (median 40 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Elnora
Barcode
8719200205109
Quantity
270ml
Label serving
1 portion (15 ml)
Category
Creams
Packaging
en:pp-pot
Nutri-Score
D as computed by Open Food Facts

Ingredients

ans teget 8 719200 20510 upfield elmlea is a registered trademark, for keep refrigerated,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Smetana 15% Mlékárna Kunín 168 2.7 g 5.5 g 15 g
Crème liquide יטבתה 168 2.8 g 5 g 15 g
Sir i vrhnje President 168 7.6 g 2.8 g 14 g
Krema (15% Yağlı) Yörükoğlu 168 2 g 6.3 g 15 g
Qimiq Verdickter Halbrahm Uht Migros 169 4.5 g 4 g 15 g
Half Fat French Crème Fraiche Waitrose 169 2.8 g 5.6 g 15 g
Qimiq Emmi 169 4.5 g 4 g 15 g
The light cream PAYSAN BRETON 169 2.8 g 5.8 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Elmlea Single Cream?

100 g of Elmlea Single Cream has 168 kcal. Serving, 1 portion, 15 ml (15 g): about 25 kcal.

How much protein is in Elmlea Single Cream?

Elmlea Single Cream contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 0.38 g in serving, 1 portion, 15 ml (15 g). About 6% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 2.4 g).

How many carbs are in Elmlea Single Cream?

Elmlea Single Cream has 5.3 g of total carbohydrates per 100 g, including 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Elmlea Single Cream?

Elmlea Single Cream contains 15 g of fat per 100 g, of which 8.9 g is saturated (45% of the Daily Value).

How much sodium is in Elmlea Single Cream?

100 g contains 59 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 22, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8719200205109. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.