Elev8 Creamy Rice Chocolate cake

Packaged product Sweets and Desserts Elev8

Elev8 Creamy Rice Chocolate cake contains 354 kcal per 100 g. A serving, 1 scoop, 37.3 g (37.3 g) provides about 132 kcal.

Roughly 86% of its calories come from carbohydrates, with 9% from protein and 5% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Elev8 Creamy Rice Chocolate cake by Elev8, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
354kcal per 100 g
8 gprotein
75.1 gcarbohydrates
1.9 gfat
132kcal in serving, 1 scoop, 37.3 g (37.3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 354 kcal
Total fat L 1.9 g 2%
Saturated fat L 1.1 g 5%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 322 mg 14%
Total carbohydrates L 75.1 g 27%
Dietary fiber L 4 g 14%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 8 g 16%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 26.8 mg2%
Iron L 0 mg0%
Potassium L 214 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 86%Fat: 5%354kcal / 100 g
  • Protein 9%
  • Carbohydrates 86%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Calcium2%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein8 gabove the median for sweets and desserts (median 5.6 g)
  • Fiber4 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 21.6 g)
  • Fat1.9 gin the lowest quarter of sweets and desserts (median 13.5 g)
  • Saturated fat1.1 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Sodium322 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Elev8
Barcode
0698944668075
Quantity
33 oz
Label serving
1 scoop (37.3 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Elev8 Creamy Rice Chocolate cake?

100 g of Elev8 Creamy Rice Chocolate cake has 354 kcal. Serving, 1 scoop, 37.3 g (37.3 g): about 132 kcal.

How much protein is in Elev8 Creamy Rice Chocolate cake?

Elev8 Creamy Rice Chocolate cake contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 3 g in serving, 1 scoop, 37.3 g (37.3 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).

How many carbs are in Elev8 Creamy Rice Chocolate cake?

Elev8 Creamy Rice Chocolate cake has 75.1 g of total carbohydrates per 100 g, including 4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Elev8 Creamy Rice Chocolate cake?

Elev8 Creamy Rice Chocolate cake contains 1.9 g of fat per 100 g, of which 1.1 g is saturated (5% of the Daily Value).

How much sodium is in Elev8 Creamy Rice Chocolate cake?

100 g contains 322 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 25, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0698944668075. License: ODbL 1.0 (Open Food Facts). Source record dated November 25, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.