Eggies Assortment
Packaged product Dairy and Eggs Hersheys
Eggies Assortment contains 463 kcal per 100 g. A serving, 15 eggs, 41 g (41 g) provides about 190 kcal.
Roughly 64% of its calories come from carbohydrates, with 32% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 250 kcal per 100 g across 40,486 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 463 kcal | |
| Total fat L | 17.1 g | 22% |
| Saturated fat L | 14.6 g | 73% |
| Trans fat L | 0.24 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 134 mg | 6% |
| Total carbohydrates L | 75.6 g | 27% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 65.9 g | |
| Protein L | 4.9 g | 10% |
| Calcium L | 73.2 mg | 6% |
| Iron L | 1.2 mg | 7% |
| Potassium L | 244 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 64%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.9 gbelow the median for dairy and eggs (median 8.5 g)
- Fiber2.4 gin the top quarter of dairy and eggs (median 0.5 g)
- Sugars65.9 gin the top quarter of dairy and eggs (median 3.6 g)
- Fat17.1 gabove the median for dairy and eggs (median 10.5 g)
- Saturated fat14.6 gin the top quarter of dairy and eggs (median 4.5 g)
- Sodium134 mgbelow the median for dairy and eggs (median 243 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hersheys
- Barcode
- 0056600770027
- Label serving
- 15 eggs (41 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cream Cheese Iced Brownie Meijer | 463 | 2.4 g | 78 g | 17.1 g |
| Eggies Hershey's | 463 | 4.9 g | 75.6 g | 17.1 g |
| Soy Milk Protein Powder Plus UNISOY | 463 | 42 g | 24.3 g | 22 g |
| Crunchy Cheese Bombs Cassava Superfood | 463 | 21.3 g | 27 g | 32.7 g |
| Berry And Cream Seasoning Mingle Seasoning | 464 | 14 g | 34 g | 28 g |
| Apricot & Yogurt Bites Couplands | 464 | 5.4 g | 56.2 g | 23.2 g |
| Chili Cheese Bratwurst Kroger | 463 | 21.4 g | 7.1 g | 37.4 g |
| Dairy Whitener Milky MIst | 463 | 20 g | 53 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Eggies Assortment?
100 g of Eggies Assortment has 463 kcal. Serving, 15 eggs, 41 g (41 g): about 190 kcal.
How much protein is in Eggies Assortment?
Eggies Assortment contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value), or 2 g in serving, 15 eggs, 41 g (41 g). About 4% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8.5 g).
How many carbs are in Eggies Assortment?
Eggies Assortment has 75.6 g of total carbohydrates per 100 g, including 2.4 g of fiber and 65.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Eggies Assortment?
Eggies Assortment contains 17.1 g of fat per 100 g, of which 14.6 g is saturated (73% of the Daily Value).
How much sodium is in Eggies Assortment?
100 g contains 134 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0056600770027. License: ODbL 1.0 (Open Food Facts). Source record dated April 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.