Egg Rolls Pork

Packaged product Meals and Dishes Seafood City

Egg Rolls Pork contains 118 kcal per 100 g. A serving, 6 egg rolls, 136 g (136 g) provides about 160 kcal.

Roughly 37% of its calories come from protein, with 33% from fat and 30% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.

100 g provides 4,084,967% of the Daily Value for Vitamin A, 122,549% of the Daily Value for iron and 3,268% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

118kcal per 100 g
11 gprotein
8.8 gcarbohydrates
4.4 gfat
160kcal in serving, 6 egg rolls, 136 g (136 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 4.4 g 6%
Saturated fat L 1.1 g 6%
Trans fat L 0 g
Cholesterol L 33.1 mg 11%
Sodium L 375 mg 16%
Total carbohydrates L 8.8 g 3%
Dietary fiber L 2.2 g 8%
Total sugars L 0.74 g
Protein L 11 g 22%
Vitamin A L 36,764,706 µg4,084,967%
Vitamin C L 2,941 mg3,268%
Calcium L 1,471 mg113%
Iron L 22,059 mg122,549%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 30%Fat: 33%118kcal / 100 g
  • Protein 37%
  • Carbohydrates 30%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A4,084,967%Iron122,549%Vitamin C3,268%Calcium113%

Nutritional insights

  • Protein11 gabove the median for meals and dishes (median 10 g)
  • Fiber2.2 gabove the median for meals and dishes (median 1.7 g)
  • Sugars0.74 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat4.4 gin the lowest quarter of meals and dishes (median 8.2 g)
  • Saturated fat1.1 gbelow the median for meals and dishes (median 2.7 g)
  • Sodium375 mgbelow the median for meals and dishes (median 425 mg)
  • Protein per 100 kcal9.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Seafood City
Barcode
0795981091344
Label serving
6 egg rolls (136 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg Rolls Pork?

100 g of Egg Rolls Pork has 118 kcal. Serving, 6 egg rolls, 136 g (136 g): about 160 kcal.

Is Egg Rolls Pork high in protein?

Egg Rolls Pork contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 15 g in serving, 6 egg rolls, 136 g (136 g). About 37% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Egg Rolls Pork?

Egg Rolls Pork has 8.8 g of total carbohydrates per 100 g, including 2.2 g of fiber and 0.74 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg Rolls Pork?

Egg Rolls Pork contains 4.4 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

What vitamins and minerals does Egg Rolls Pork contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (4,084,967% DV), iron (122,549% DV), Vitamin C (3,268% DV) and calcium (113% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Egg Rolls Pork?

100 g contains 375 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0795981091344. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.