Edible Decorating Paper

Packaged product Other Foods Wilton

Edible Decorating Paper contains 375 kcal per 100 g. A serving, 0.166 sheet, 4 g (4 g) provides about 15 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (375 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

375kcal per 100 g
0 gprotein
100 gcarbohydrates
0 gfat
15kcal in serving, 0.166 sheet, 4 g (4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 100 g 36%
Dietary fiber not reported
Total sugars L 25 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%375kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars25 gin the lowest quarter of other foods (median 62.5 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 0 g0 g
Carbohydrates 100 g100 g
Fat 0 g0 g
Fiber n/an/a
Sugars 25 g25 g
Sodium 0 mg0 mg

Product details

Brand
Wilton
Barcode
0070896329240
Label serving
0.166 SHEET (4 g)
Category
baking-decorations
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Food starch-modified (corn), maltodextrin, glycerin, sugar, water, food starch-modified (potato), dextrose, microcrystalline cellulose, gum arabic, titanium dioxide (color), polysorbate 60, mono - and diglycerides of fatty acids, sorbitan monostearate, potassium sorbate (preservative), artificial flavor, citric acid, sucralose, propylene glycol, ethanol, artificial color, fd&c yellow #6, fd&c yellow #5, fd&c blue #1, fd&c red #40, xanthan gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPotato

Similar products

FoodCaloriesProteinCarbsFat
Easter Decors Target Corporation 375 0 g 100 g 0 g
Betty Crocker Sprinkles Betty Crocker 375 0 g 100 g 0 g
Wilton, sprinkles Wilton 375 0 g 75 g 0 g
Rainbow Sprinkles Breyers 375 0 g 75 g 0 g
Nonpareils Decors Cake Mate 375 0 g 100 g 0 g
Icing decorations Wilton 375 0 g 75 g 0 g
Holiday Sprinkles Brand Castle 375 0 g 100 g 0 g
Marshmallow Treat Decoration Treat Street 375 0 g 91.7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Edible Decorating Paper?

100 g of Edible Decorating Paper has 375 kcal. Serving, 0.166 sheet, 4 g (4 g): about 15 kcal.

How much protein is in Edible Decorating Paper?

Edible Decorating Paper contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.166 sheet, 4 g (4 g). About 0% of its calories come from protein.

How many carbs are in Edible Decorating Paper?

Edible Decorating Paper has 100 g of total carbohydrates per 100 g, including 25 g of sugars.

How much fat is in Edible Decorating Paper?

Edible Decorating Paper contains 0 g of fat per 100 g.

How much sodium is in Edible Decorating Paper?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1897886. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0070896329240. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.