Easter Marshmallow Pop, Easter Marshmallow
Packaged product Sweets and Desserts GALERIE
Easter Marshmallow Pop, Easter Marshmallow contains 375 kcal per 100 g. A serving, 1 package, 40 g (40 g) provides about 150 kcal.
Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (375 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 88 mg | 4% |
| Total carbohydrates L | 87.5 g | 32% |
| Dietary fiber | not reported | |
| Total sugars L | 72.5 g | |
| Added sugars L | 72.5 g | 145% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 97%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gabove the median for sweets and desserts (median 2.1 g)
- Sugars72.5 gin the top quarter of sweets and desserts (median 59 g)
- Sodium88 mgabove the median for sweets and desserts (median 50 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 375 kcal | 375 kcal |
| Protein | 2.5 g | 2.5 g |
| Carbohydrates | 87.5 g | 87.5 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 72.5 g | 72.5 g |
| Sodium | 88 mg | 88 mg |
Ingredients
CORN SYRUP, SUGAR, WATER, SORBITOL, GELATIN, MODIFIED FOOD STARCH, PECTIN, CORNSTARCH MALIC ACID, ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), RED 3, RED 40, BLUE 1, YELLOW 5, YELLOW 6.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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|---|---|---|---|---|
| Tumbler With Lollipops GALERIE | 375 | 0 g | 100 g | 0 g |
| Tumbler With Lollipops NICKELODEON | 375 | 0 g | 100 g | 0 g |
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| Blue Raspberry & Strawberry Flavored Decorated Lollipops Rings, Blue Raspberry & Strawberry FLIX CANDY | 375 | 0 g | 91.7 g | 0 g |
| Peppermint Puffs Soft Candy, Peppermint Puffs ELLO MARKET | 375 | 0 g | 96.9 g | 0 g |
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| Spongebob Squarepants, Trick Or Treat Berry Fruit Flavored Mini Feet Snacks, Trick Or Treat Berry Fruit BETTY CROCKER | 375 | 0 g | 83.3 g | 4.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Easter Marshmallow Pop, Easter Marshmallow?
100 g of Easter Marshmallow Pop, Easter Marshmallow has 375 kcal. Serving, 1 package, 40 g (40 g): about 150 kcal.
How much protein is in Easter Marshmallow Pop, Easter Marshmallow?
Easter Marshmallow Pop, Easter Marshmallow contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 1 package, 40 g (40 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 2.1 g).
How many carbs are in Easter Marshmallow Pop, Easter Marshmallow?
Easter Marshmallow Pop, Easter Marshmallow has 87.5 g of total carbohydrates per 100 g, including 72.5 g of sugars.
How much fat is in Easter Marshmallow Pop, Easter Marshmallow?
Easter Marshmallow Pop, Easter Marshmallow contains 0 g of fat per 100 g.
How much sodium is in Easter Marshmallow Pop, Easter Marshmallow?
100 g contains 88 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 19, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0768395548865. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 1995626. License: CC0 1.0 (U.S. public domain). Source record dated March 19, 2021. Imported November 6, 2026.
Last updated: . Source description: "EASTER MARSHMALLOW POP, EASTER MARSHMALLOW". Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.