Easter eggs

Packaged product Dairy and Eggs Palmer

Easter eggs contains 533 kcal per 100 g.

Roughly 49% of its calories come from fat, with 48% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (541 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Easter eggs by Palmer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
3.3 gprotein
66.7 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 30 g 38%
Saturated fat L 26.7 g 133%
Sodium L 66.7 mg 3%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 0 g 0%
Total sugars L 60 g
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 48%Fat: 49%533kcal / 100 g
  • Protein 2%
  • Carbohydrates 48%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gin the lowest quarter of dairy and eggs (median 6.3 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 1.9 g)
  • Sugars60 gin the top quarter of dairy and eggs (median 53.6 g)
  • Fat30 gin the lowest quarter of dairy and eggs (median 32 g)
  • Saturated fat26.7 gin the top quarter of dairy and eggs (median 19 g)
  • Sodium66.7 mgbelow the median for dairy and eggs (median 80 mg)
  • Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Palmer
Barcode
0041269192730
Category
Easter eggs
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Uovo di pasqua Nestlé 533 5.3 g 50 g 32 g
Feine Eier Alpenmilch Milka 533 6.4 g 59 g 30 g
Uovo di pasqua Nestlé 533 5.3 g 50 g 32 g
Dairy Milk Orange Mini Milk Chocolate Eggs Cadbury 533 7.4 g 57 g 30 g
Uovo di pasqua di cioccolato fondente Nestlé 533 5.3 g 50 g 32 g
Mini eggs Cadbury 534 7.5 g 57 g 30 g
Easter Egg Cadbury 534 7.5 g 57 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Easter eggs?

100 g of Easter eggs has 533 kcal.

How much protein is in Easter eggs?

Easter eggs contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 6.3 g).

How many carbs are in Easter eggs?

Easter eggs has 66.7 g of total carbohydrates per 100 g, including 0 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Easter eggs?

Easter eggs contains 30 g of fat per 100 g, of which 26.7 g is saturated (133% of the Daily Value).

How much sodium is in Easter eggs?

100 g contains 66.7 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 18, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041269192730. License: ODbL 1.0 (Open Food Facts). Source record dated February 18, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.