Dutch Fruit Loaf
Packaged product Fruits Dutch Fruit Loaf
Dutch Fruit Loaf contains 277 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 139 kcal.
Roughly 76% of its calories come from carbohydrates, with 14% from protein and 10% from fat (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 3.2 g | 4% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 250 mg | 11% |
| Total carbohydrates L | 51.9 g | 19% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 23.3 g | |
| Protein L | 9.5 g | 19% |
| Potassium L | 250 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 76%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.5 gin the top quarter of fruits (median 0.71 g)
- Fiber4 gin the top quarter of fruits (median 1.5 g)
- Sugars23.3 gabove the median for fruits (median 11.9 g)
- Fat3.2 gabove the median for fruits (median 0.12 g)
- Saturated fat0.8 gabove the median for fruits (median 0.028 g)
- Sodium250 mgin the top quarter of fruits (median 23 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.8 g |
|---|---|
| Polyunsaturated fat L | 1.4 g |
Product details
- Brand
- Dutch Fruit Loaf
- Barcode
- 9311254004517
- Label serving
- 1 portion (50 g)
- Category
- Fruits
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Rôti de canette farcie au fruits secs Leader Price | 277 | 15 g | 2.5 g | 23 g |
| Cranberries Combelbio | 277 | 0.2 g | 62 g | 1.6 g |
| Seville Orange Marmalade Anathoth | 277 | 0 g | 69 g | 0 g |
| Aronia berries Vemondo | 277 | 2.4 g | 54 g | 1.5 g |
| Mrs Bridges - Orange Marmalade with Whisky, 12oz (340g) Jar Mrs Bridges | 277 | 0.4 g | 67.1 g | 0 g |
| Angel Mint, Treats, Cherry Florida Candy Factory Inc. | 277 | 0 g | 69.2 g | 0 g |
| cherry filled strudel frudel | 277 | 6.2 g | 52.3 g | 6.2 g |
| Hydration Helper Mango-Passionfruit Hydraid | 277 | 0.77 g | 60.8 g | 0.77 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dutch Fruit Loaf?
100 g of Dutch Fruit Loaf has 277 kcal. Serving, 1 portion, 50 g (50 g): about 139 kcal.
How much protein is in Dutch Fruit Loaf?
Dutch Fruit Loaf contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 4.8 g in serving, 1 portion, 50 g (50 g). About 14% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).
How many carbs are in Dutch Fruit Loaf?
Dutch Fruit Loaf has 51.9 g of total carbohydrates per 100 g, including 4 g of fiber and 23.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dutch Fruit Loaf?
Dutch Fruit Loaf contains 3.2 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).
How much sodium is in Dutch Fruit Loaf?
100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9311254004517. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.