Dukes Black Forest Meal Replacement

Packaged product Meals and Dishes Dukes

Dukes Black Forest Meal Replacement contains 419 kcal per 100 g. A serving, 2 scoops, 50 g (50 g) provides about 210 kcal.

Roughly 46% of its calories come from protein, with 31% from fat and 23% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.

100 g provides 69% of the Daily Value for Riboflavin (B2), 47% of the Daily Value for Vitamin B6 and 44% of the Daily Value for phosphorus.

The values are as declared on the product label and entered by Open Food Facts contributors.

419kcal per 100 g
48.4 gprotein
24 gcarbohydrates
14.4 gfat
210kcal in serving, 2 scoops, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 419 kcal
Total fat L 14.4 g 18%
Saturated fat L 10 g 50%
Sodium L 92 mg 4%
Total carbohydrates L 24 g 9%
Dietary fiber L 7.2 g 26%
Total sugars L 2 g
Protein L 48.4 g 97%
Vitamin A L 374 µg42%
Vitamin C L 20 mg22%
Vitamin D L 5 µg25%
Riboflavin (B2) L 0.9 mg69%
Vitamin B6 L 0.8 mg47%
Vitamin B12 L 1 µg42%
Calcium L 400 mg31%
Iron L 6 mg33%
Phosphorus L 552 mg44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 46%Carbohydrates: 23%Fat: 31%419kcal / 100 g
  • Protein 46%
  • Carbohydrates 23%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)69%Vitamin B647%Phosphorus44%Vitamin B1242%Vitamin A42%Iron33%Calcium31%Vitamin D25%Vitamin C22%

Nutritional insights

  • Protein48.4 gin the top quarter of meals and dishes (median 10 g)
  • Fiber7.2 gin the top quarter of meals and dishes (median 1.7 g)
  • Sugars2 gbelow the median for meals and dishes (median 2.6 g)
  • Fat14.4 gin the top quarter of meals and dishes (median 8.2 g)
  • Saturated fat10 gin the top quarter of meals and dishes (median 2.7 g)
  • Sodium92 mgin the lowest quarter of meals and dishes (median 425 mg)
  • Protein per 100 kcal11.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dukes
Barcode
9309000040674
Label serving
2 scoops (50 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dukes Black Forest Meal Replacement?

100 g of Dukes Black Forest Meal Replacement has 419 kcal. Serving, 2 scoops, 50 g (50 g): about 210 kcal.

Is Dukes Black Forest Meal Replacement high in protein?

Dukes Black Forest Meal Replacement contains 48.4 g of protein per 100 g (97% of the 50 g Daily Value), or 24.2 g in serving, 2 scoops, 50 g (50 g). About 46% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Dukes Black Forest Meal Replacement?

Dukes Black Forest Meal Replacement has 24 g of total carbohydrates per 100 g, including 7.2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dukes Black Forest Meal Replacement?

Dukes Black Forest Meal Replacement contains 14.4 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Dukes Black Forest Meal Replacement contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (69% DV), Vitamin B6 (47% DV), phosphorus (44% DV), Vitamin B12 (42% DV) and Vitamin A (42% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dukes Black Forest Meal Replacement?

100 g contains 92 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 3, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9309000040674. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.