Duchess, mandarin orange segment in light syrup

Packaged product Sweets and Desserts Duchess

Duchess, mandarin orange segment in light syrup contains 61 kcal per 100 g. A serving, 0.66 cup, 140 g (140 g) provides about 85 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (62 kcal per 100 g).

100 g provides 14% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

61kcal per 100 g
0 gprotein
14.3 gcarbohydrates
0 gfat
85kcal in serving, 0.66 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 7 mg 0.3%
Total carbohydrates L 14.3 g 5%
Dietary fiber L 0.7 g 3%
Total sugars L 11.4 g
Protein L 0 g 0%
Vitamin A L 64.2 µg7%
Vitamin C L 12.9 mg14%
Calcium L 14 mg1%
Iron L 0.51 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%61kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C14%Vitamin A7%Iron3%Calcium1%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 0.5 g)
  • Sugars11.4 gin the lowest quarter of sweets and desserts (median 13.6 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L214 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 61 kcal61 kcal
Protein 0 g0 g
Carbohydrates 14.3 g14.3 g
Fat 0 g0 g
Fiber 0.7 g0.7 g
Sugars 11.4 g11.4 g
Sodium 7 mg7 mg

Product details

Brand
Duchess
Barcode
0832460000548
Label serving
0.66 cup (140 g)
Category
Mandarin oranges in syrup
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mandarin orange segments, water, sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Mandarin Segments in light syrup INDS. VIDECA S.A. 61 0.4 g 15 g 0.1 g
Mandarin Orangen K-Classic 61 0.5 g 15 g 0.5 g
Mandarin Oranges In Light Syrup Tirton Grove 62 0 g 15 g 0 g
Cups Of Mandarin Oranges In Light Syrup Harris Teeter 62 0 g 15.9 g 0 g
Mandarin Oranges In Light Syrup Great Value 62 0 g 15 g 0 g
Mandarin Oranges In Light Syrup Market Pantry 62 0 g 15 g 0 g
Mandarin oranges Freshona 62 0 g 13.3 g 0 g
Mandarin oranges whole segments in light syrup Market Pantry 63 0.79 g 15.1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Duchess, mandarin orange segment in light syrup?

100 g of Duchess, mandarin orange segment in light syrup has 61 kcal. Serving, 0.66 cup, 140 g (140 g): about 85 kcal.

How much protein is in Duchess, mandarin orange segment in light syrup?

Duchess, mandarin orange segment in light syrup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.66 cup, 140 g (140 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 0.5 g).

How many carbs are in Duchess, mandarin orange segment in light syrup?

Duchess, mandarin orange segment in light syrup has 14.3 g of total carbohydrates per 100 g, including 0.7 g of fiber and 11.4 g of sugars.

How much fat is in Duchess, mandarin orange segment in light syrup?

Duchess, mandarin orange segment in light syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Duchess, mandarin orange segment in light syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Duchess, mandarin orange segment in light syrup?

100 g contains 7 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2017140. License: CC0 1.0 (U.S. public domain). Source record dated July 23, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0832460000548. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.