Dry Rub For Smoking & Barbecuing Kc Bbq, Kc Bbq

Packaged product Spices, Herbs and Condiments WEBER

Dry Rub For Smoking & Barbecuing Kc Bbq, Kc Bbq contains 286 kcal per 100 g. A typical serving of 1 tsp (3.5 g) provides about 10 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 0 kcal per 100 g across 722 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g
0 gprotein
57.1 gcarbohydrates
0 gfat
10kcal in 1 tsp (3.5 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 9,430 mg 410%
Total carbohydrates L 57.1 g 21%
Dietary fiber not reported
Total sugars L 57.1 g
Added sugars L 57.1 g 114%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%286kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars57.1 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Sodium9,430 mgin the top quarter of spices, herbs and condiments (median 2,000 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 0 g0 g
Carbohydrates 57.1 g57.1 g
Fat 0 g0 g
Fiber n/an/a
Sugars 57.1 g57.1 g
Sodium 9,429 mg9,430 mg

Product details

Brand
WEBER
Barcode
0047600122152
Label serving
1 tsp
Category
herbs-spices

Ingredients

TURBINADO SUGAR, SALT, CHILI PEPPER, DRIED GARLIC, SPICES, PAPRIKA, RICE CONCENTRATE, RED PEPPER, SPICE EXTRACTIVES (FOR FLAVOR AND COLOR), NATURAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dry Rub For Smoking & Barbecuing Kc Bbq, Kc Bbq?

100 g of Dry Rub For Smoking & Barbecuing Kc Bbq, Kc Bbq has 286 kcal. 1 tsp (3.5 g): about 10 kcal.

How much protein is in Dry Rub For Smoking & Barbecuing Kc Bbq, Kc Bbq?

Dry Rub For Smoking & Barbecuing Kc Bbq, Kc Bbq contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 1 tsp (3.5 g). About 0% of its calories come from protein.

How many carbs are in Dry Rub For Smoking & Barbecuing Kc Bbq, Kc Bbq?

Dry Rub For Smoking & Barbecuing Kc Bbq, Kc Bbq has 57.1 g of total carbohydrates per 100 g, including 57.1 g of sugars.

How much fat is in Dry Rub For Smoking & Barbecuing Kc Bbq, Kc Bbq?

Dry Rub For Smoking & Barbecuing Kc Bbq, Kc Bbq contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Dry Rub For Smoking & Barbecuing Kc Bbq, Kc Bbq?

100 g contains 9,430 mg of sodium, 410% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 6, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0047600122152. License: ODbL 1.0 (Open Food Facts). Source record dated January 30, 2023. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2127416. License: CC0 1.0 (U.S. public domain). Source record dated July 6, 2018. Imported November 6, 2026.

Last updated: . Source description: "DRY RUB FOR SMOKING & BARBECUING KC BBQ, KC BBQ". Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.