DoubleShot Espresso

Packaged product Beverages Starbucks

DoubleShot Espresso contains 73 kcal per 100 ml. A serving, 1 portion, 200 ml (200 ml) provides about 146 kcal.

Roughly 52% of its calories come from carbohydrates, with 32% from fat and 16% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (73 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

DoubleShot Espresso by Starbucks, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
73kcal per 100 ml
2.8 gprotein
9.2 gcarbohydrates
2.5 gfat
146kcal in serving, 1 portion, 200 ml (200 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 73 kcal
Total fat L 2.5 g 3%
Saturated fat L 1.6 g 8%
Sodium L 39.5 mg 2%
Total carbohydrates L 9.2 g 3%
Dietary fiber not reported
Total sugars L 8.7 g
Added sugars L 4.7 g 9%
Protein L 2.8 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 52%Fat: 32%73kcal / 100 ml
  • Protein 16%
  • Carbohydrates 52%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.8 gbelow the median for beverages (median 3.1 g)
  • Sugars8.7 gabove the median for beverages (median 8.5 g)
  • Fat2.5 gbelow the median for beverages (median 2.7 g)
  • Saturated fat1.6 gbelow the median for beverages (median 1.8 g)
  • Sodium39.5 mgbelow the median for beverages (median 56.4 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Caffeine L32 mg

Product details

Brand
Starbucks
Barcode
5711953145315
Quantity
200ml
Label serving
1 portion (200 ml)
Category
Coffee milks
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

3.3% fat milk, Arabica coffee (19.2%), sugar (4.7%), chicory insulin, natural coffee flavouring, acidity regulator (potassium carbonate)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Cappuccino Grande Caffè 73 3.5 g 10 g 2 g
Caffè Latte Classico Lactel 74 3.1 g 7.7 g 3.4 g
Double Shot Espresso Starbucks 72 2.8 g 9.3 g 2.6 g
doubleshot espresso Starbucks 72 2.8 g 9.3 g 2.6 g
Gerlati Danone 75 3.4 g 12.2 g 1.5 g
Vietnamese Coffee With Milk Highlands coffee 71 1.7 g 12.6 g 1.5 g
Starbucks cafe latte chilled coffee Starbucks 70 2.8 g 8.7 g 2.4 g
Caffe Latte lactel 70 3.1 g 8.8 g 2.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in DoubleShot Espresso?

100 ml of DoubleShot Espresso has 73 kcal. Serving, 1 portion, 200 ml (200 ml): about 146 kcal.

How much protein is in DoubleShot Espresso?

DoubleShot Espresso contains 2.8 g of protein per 100 ml (6% of the 50 g Daily Value), or 5.6 g in serving, 1 portion, 200 ml (200 ml). About 16% of its calories come from protein. Compared with other beverages, that is below the median (median 3.1 g).

How many carbs are in DoubleShot Espresso?

DoubleShot Espresso has 9.2 g of total carbohydrates per 100 ml, including 8.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in DoubleShot Espresso?

DoubleShot Espresso contains 2.5 g of fat per 100 ml, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in DoubleShot Espresso?

100 ml contains 39.5 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 10, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5711953145315. License: ODbL 1.0 (Open Food Facts). Source record dated June 10, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.