Double Fudge Dessert Cake

Packaged product Sweets and Desserts Sobeys

Double Fudge Dessert Cake contains 358 kcal per 100 g. A serving, 0.083 cake, 120 g (120 g) provides about 430 kcal.

Roughly 63% of its calories come from carbohydrates, with 33% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 21% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

358kcal per 100 g
3.3 gprotein
57.5 gcarbohydrates
13.3 gfat
430kcal in serving, 0.083 cake, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 358 kcal
Total fat L 13.3 g 17%
Saturated fat L 5.8 g 29%
Trans fat L 0.25 g
Cholesterol L 16.7 mg 6%
Sodium L 292 mg 13%
Total carbohydrates L 57.5 g 21%
Dietary fiber L 2.5 g 9%
Total sugars L 44.2 g
Protein L 3.3 g 7%
Calcium L 25 mg2%
Iron L 3.8 mg21%
Potassium L 125 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 63%Fat: 33%358kcal / 100 g
  • Protein 4%
  • Carbohydrates 63%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron21%Potassium3%Calcium2%

Nutritional insights

  • Protein3.3 gbelow the median for sweets and desserts (median 5.7 g)
  • Fiber2.5 gabove the median for sweets and desserts (median 2 g)
  • Sugars44.2 gin the top quarter of sweets and desserts (median 21.2 g)
  • Fat13.3 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat5.8 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium292 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal0.93 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sobeys
Barcode
0220384524491
Label serving
0.083 cake (120 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double Fudge Dessert Cake?

100 g of Double Fudge Dessert Cake has 358 kcal. Serving, 0.083 cake, 120 g (120 g): about 430 kcal.

How much protein is in Double Fudge Dessert Cake?

Double Fudge Dessert Cake contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 0.083 cake, 120 g (120 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Double Fudge Dessert Cake?

Double Fudge Dessert Cake has 57.5 g of total carbohydrates per 100 g, including 2.5 g of fiber and 44.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Fudge Dessert Cake?

Double Fudge Dessert Cake contains 13.3 g of fat per 100 g, of which 5.8 g is saturated (29% of the Daily Value).

What vitamins and minerals does Double Fudge Dessert Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Double Fudge Dessert Cake?

100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0220384524491. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.